Watermelon Friedrice
Watermelon Friedrice

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, watermelon friedrice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Watermelon Friedrice is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Watermelon Friedrice is something that I have loved my whole life.

Directions In a medium bowl, combine watermelon, lime zest, chili powder, and salt. Melt butter in a large skillet over medium-high heat. Season with salt and pepper to serve. Stir the watermelon rind, red bell pepper, and about half the vegetable broth into the onion mixture.

To get started with this recipe, we have to prepare a few ingredients. You can cook watermelon friedrice using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Watermelon Friedrice:
  1. Get 1 watermelon
  2. Get 1 bowl basmati rice
  3. Get 1/4th chopped cauliflower
  4. Prepare 1/4 chopped carrot
  5. Get 1 chopped onions
  6. Prepare 5 spoon refined oil
  7. Make ready 1/2 cup green peas
  8. Get 1 spoon sugar
  9. Prepare 2 chopped green chillies
  10. Take Salt as per taste
  11. Get Handful dry fruits

Heat up oil on a pan. Fresh watermelon is practically synonymous with summer in the South, especially when you're planning an al fresco dinner or grilling out with friends. This recipe takes things up a notch - why not treat your guests to fried watermelon bites made with a beer-infused batter? This creative take on watermelon comes from Chef Ryan Burke with Twain's Brewpub & Billiards in Decatur, GA, who.

Instructions to make Watermelon Friedrice:
  1. Take one full watermelon. Now cut it on top making two parts and scoop out the middle portion. Then prepare the juice from scoop out watermelon.
  2. Now cook the basmati rice. Cooked it till half boil and drain the water. Then boil the green peas separately and keep it ready.
  3. In the meantime in a pan add oil. Let it heat. Then add chopped chillies and onions. Now add chopped veggies. Add salt & sugar and fry it for few minutes.
  4. Cover the pan and allow to cook the veggies for few more minutes. Once it cooked then add half boil rice. Then add watermelon juice.
  5. Now add dry fruits and green peas and mix well. Now cooked the rice fully.
  6. Check the salt, if required add more. Once cooked served hot.

This recipe takes things up a notch - why not treat your guests to fried watermelon bites made with a beer-infused batter? This creative take on watermelon comes from Chef Ryan Burke with Twain's Brewpub & Billiards in Decatur, GA, who. The dish is a new creation by Gin Khao, an unexpected twist to the traditional pineapple fried rice. The Instagram-worthy dish is a sculpted watermelon bowl containing fried rice, mussels, sliced squids, shrimps, beancurd skin, cashew nuts, chicken floss, and of course, watermelon balls. We were rather sceptical of how this would taste.

So that is going to wrap this up for this exceptional food watermelon friedrice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!