🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice)
🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice)

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 🥘🍝masoor pulao🍝🥘 (whole red lentil rice). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Masoor dal Pulao (Red Lentil Rice) at Chef in You is a totally vegetarian option and sounds delicious! Using coconut milk or cream it's a great alternative to using stock. Masoor pulao is a really delicious in a taste which is made with masoor dal unique and easy recipe. This masoor pulao is healthy, flavorful and aromatic dish to cook up in a hurry.

🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice) is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have 🥘🍝masoor pulao🍝🥘 (whole red lentil rice) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🥘🍝Masoor Pulao🍝🥘

(Whole red lentil rice):

  1. Make ready 2 & 1/2 cups Basmati Rice (soak 1hr)
  2. Get 1 cup- whole red lentil (masoor daal)
  3. Take 1 medium sized Onions thinly sliced
  4. Take 2 Tomatoes, chopped finely
  5. Get 2-3 whole red dried chillies 1 tbsp Ginger, Garlic paste
  6. Take 1 tsp turmeric 1 tsp chilli powder or to taste(optional)
  7. Prepare 2 star anise 5 cloves
  8. Prepare 8-10 black peppercorn 2 bay leaf
  9. Take 1 inch cinnamon stick 1/3 cup Oil
  10. Make ready 1 tsp white or black cumin seeeds 1tsp Salt or to taste

How to Make Healthy Red Lentil Rice (Masoor Dal Pulao) Mix the saffron in lukewarm milk/water/coconut milk. Mix well and cook the rice with this mixture. Cool slightly by spreading in a plate. Add little olive oil/ pam spray in a non-stick pan and saute the pearl onions.

Steps to make 🥘🍝Masoor Pulao🍝🥘

(Whole red lentil rice):

  1. Wash and soak masoor dal in a water for 3 to 4 hours or overnight before you use it for the pulao. - - Heat oil in a pan on a medium flame. - Add onions cook untill golden brown now add bay leaves, cinnamon, cloves, black peppercorns, cumin seeds, star anise with salt, turmeric and red chilli powder mix them well.
  2. Add ginger, garlic paste,red whole dried chillis and sauté for few seconds Add water along with tomatoes and allow it to cook till the water evaporates. - - Add the drained masoor dal and rice to the mixture with 2 cups of water or as required.
  3. Once the water evaporates, cover it with a lid and allow it to cook for another 5 to 7 minutes. - Your delicious masoor pulao is ready to served with raita and fresh salad.

Cool slightly by spreading in a plate. Add little olive oil/ pam spray in a non-stick pan and saute the pearl onions. Wash the rice in warm to hot water and leave to soak in a bowl of water while you prepare the other ingredients. If necessary, add more hot water during cooking. Top it with a layer of cooked masoor dal mixture.

So that is going to wrap it up with this exceptional food 🥘🍝masoor pulao🍝🥘 (whole red lentil rice) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!