Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, apple & black cherry crumble. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Apple & Black Cherry Crumble is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Apple & Black Cherry Crumble is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Black Cherry Crumble:
- Make ready 4 Bramley cooking apples
- Make ready 1 tin black cherry dessert topping
- Prepare 1 tin raspberries
- Prepare 40 g brown sugar
- Get Crumble Topping
- Prepare 80 g ground almonds
- Take 60 g gf flour
- Make ready 100 g brown sugar
- Take 60 g df marg
- Get 1/4 tsp cinnamon
- Get Pinch salt
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Instructions to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
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So that’s going to wrap this up for this special food apple & black cherry crumble recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
