Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy homemade chocolate pudding for two - with hazelnuts and cherries. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy Homemade Chocolate Pudding for Two - with Hazelnuts and Cherries is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Homemade Chocolate Pudding for Two - with Hazelnuts and Cherries is something which I’ve loved my entire life.
Great recipe for Easy Homemade Chocolate Pudding for Two - with Hazelnuts and Cherries. This recipe was inspired by another recipe here on Cookpad called "Best HOMEMADE Banana Pudding." I made a smaller portion that makes a nice dessert for two people, and changed up the flavors. Place butter, Madagascar vanilla extract, and chopped chocolate into the bowl of a food processor or blender, but don't process yet. Add cream, milk, cocoa, cornstarch, brown sugar, and salt to a medium pot; whisk until smooth.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy homemade chocolate pudding for two - with hazelnuts and cherries using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Homemade Chocolate Pudding for Two - with Hazelnuts and Cherries:
- Make ready 3 Tbsp Sugar
- Take 1 egg
- Take 160 ml full fat milk
- Get 1 Tbsp flour
- Make ready 5 tsp cocoa powder
- Prepare 10-15 cherries
- Get 2 handfuls hazelnuts, toasted
Your family will thank you later. Can you really ever have too much pudding? Everyone will go crazy over this decadent chocolate pudding. Dark Brown Sugar - adds a rich, caramel-y flavor and also helps to thicken the pudding mixture as it boils.
Steps to make Easy Homemade Chocolate Pudding for Two - with Hazelnuts and Cherries:
- Mix the egg and sugar in a medium pot or saucepan.
- Add milk and sift in the flour and cocoa powder. Sifting helps keep the clumps out. On low-medium heat, bring the pudding to a simmer, whisking constantly so it doesn't clump up. When it comes to a boil, immediately remove from heat for a very saucy pudding or let it simmer for a minute for a thicker pudding.
- Continue to stir the pudding after removing from heat, then transfer to another bowl to cool.
- Meanwhile, toast the hazelnuts in a dry frying pan (no oil) until starting to brown on some sides. Put into a bowl to let cool, then crush or crumble up.
- Cut cherries in half and remove pits.
- Once the pudding has cooled somewhat, you can set up your layers. I started with a layer of cherries and hazelnuts on the bottom of two small bowls…
- Then added some of the pudding and another layer of cherries and hazelnuts…
- And on top a final layer of pudding and a couple cherries and hazelnuts for decoration. Cover with plastic and let chill. Enjoy!
Everyone will go crazy over this decadent chocolate pudding. Dark Brown Sugar - adds a rich, caramel-y flavor and also helps to thicken the pudding mixture as it boils. Unsweetened Cocoa Powder - provides a deep chocolate-y flavor to the pudding. Be sure there are no lumps to ensure a perfectly smooth pudding. Salt - cuts the sweetness and brings out all the flavors in the pie.
So that’s going to wrap this up with this exceptional food easy homemade chocolate pudding for two - with hazelnuts and cherries recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
