Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, watermelon juice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A quick and delicious drink that goes well on any day. You can even make ice pops out of this drink as a snack. Try lemon-lime soda in place of water for another variation. You can also add ice cubes if you want it colder and somewhat slushy.
Watermelon juice is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Watermelon juice is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have watermelon juice using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Watermelon juice:
- Get 2 cups watermelon, chopped
- Prepare 3 tbsp sugar
- Make ready 1 tsp mint
- Prepare 1 tsp rock salt
- Prepare 2 cubes ice
Add powdered sugar or honey, if desired. Blend your watermelon chunks and sweetener and check the consistency. Add water for thinner juice and add ice cubes for thicker juice. Watermelon juice benefits our eye health as well.
Instructions to make Watermelon juice:
- In a blender,take watermelon,sugar,mint,ice cubes and rock salt.Blend it
- Seive it.Serve chilled
Add water for thinner juice and add ice cubes for thicker juice. Watermelon juice benefits our eye health as well. Watermelon is an excellent source of beta-carotene. It also has a combination of vitamin A, vitamin C, and other essential nutrients that can keep. Watermelon juice has a delightful cooling property and watermelon's water content is refreshing during hot summer days.
So that’s going to wrap this up with this exceptional food watermelon juice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
