Garlic Breadsticks
Garlic Breadsticks

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, garlic breadsticks. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

These Garlic Breadsticks are brushed with warm butter and topped with garlic salt to make them a perfect addition to any meal, especially Spaghetti Carbonara and Spaghetti with Meatballs. But, don't limit them to pasta night. Try them with my Sausage Soup or Crock Pot Beef Pot Pie. • Super soft, buttery garlic breadsticks made from scratch. This recipe is so simple and perfect for serving alongside your favorite soups, salads, roasts and any other meal!

Garlic Breadsticks is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Garlic Breadsticks is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook garlic breadsticks using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Breadsticks:
  1. Get 1 and 1/2 tbsp butter
  2. Take 1/2 tbsp chopped garlic
  3. Make ready 3 tbsp grated cheese
  4. Get 1/2 tsp chilli flakes
  5. Make ready 1/2 tsp mixed herbs
  6. Prepare 2 bread slices

If you can do that, then you can have fresh breadsticks. And the buttery sauce that you spread on top. Garlic powder - this makes the perfect garlic breadsticks. Alternately they'd be delicious with a sautéed or roasted garlic butter.

Instructions to make Garlic Breadsticks:
  1. In a bowl, add 1 tbsp butter, cheese, garlic, chili flakes and mix it.
  2. Spread this mixture on bread slices, sprinkle mixed herbs, and keep it on medium hot tawa, cover it for 2 mins.
  3. Cut into equal size. Crisy bread stick is ready to eat.

Garlic powder - this makes the perfect garlic breadsticks. Alternately they'd be delicious with a sautéed or roasted garlic butter. The taste of garlic isn't overpowering the breadsticks. It's quite mild; only a light flavor of it in the background if you use a small garlic head. Uh, you'll probably still need a stick of minty gum.

So that’s going to wrap this up for this exceptional food garlic breadsticks recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!