Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, captain buttered garlic prawn. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Captain buttered garlic prawn is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Captain buttered garlic prawn is something which I have loved my whole life.
Captain buttered garlic prawn Beibruth Dabatos. Cut shrimps head and slice the back. Cooksnaps To begin making the Butter Garlic Prawns recipe, sprinkle some salt over the cleaned prawns and keep them aside. Heat up a skillet or a flat surface pan and add olive oil + butter into it.
To get started with this particular recipe, we have to first prepare a few components. You can have captain buttered garlic prawn using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Captain buttered garlic prawn:
- Prepare 30 Shrimp around
- Make ready Garlics
- Make ready Ground pepper
- Get Oyster
Add shrimp, salt and pepper, to taste. In a pan or wok, put the butter and heat until it melts. Saute garlic and chili flakes until garlic is slightly brown. Drain the shrimps from the soda and put in the shrimps in the pan.
Instructions to make Captain buttered garlic prawn:
- Cut shrimps head and slice the back
- Chops those garlics
- Melt half/full butter
- Dump in the garlics
- Dump the ground peppers
- Shrimps in
- Add salts
- Ahos on top
Saute garlic and chili flakes until garlic is slightly brown. Drain the shrimps from the soda and put in the shrimps in the pan. Saute until the shrimps turns orange then add the marinade. Marinate the prawns with the salt, pepper, cayenne, oregano and mix well. Heat some olive oil in the pan, add a pat of butter.
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