Lemon, Garlic juice
Lemon, Garlic juice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon, garlic juice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Put the water inside the pot and add the lemon slices and crushed garlic in it. After the boiling, sieve the water of garlic and lemon and drink it. This juice is easily stored at the room temperature or inside the refrigerator. Also, you can drink this juice without boiling and use the ginger, garlic and lemon juice raw.

Lemon, Garlic juice is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Lemon, Garlic juice is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook lemon, garlic juice using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lemon, Garlic juice:
  1. Prepare 5 large lemons diced
  2. Take 2 pods garlic
  3. Prepare 4-5 cups water

But these amazing three ingredients have many health benefits. Add the lemon, garlic, and cloves to a blender along with half the water as compared to the mixture. Blend it well to form a fine paste. After that, pour that mixture into a bowl and add the remaining water to it.

Instructions to make Lemon, Garlic juice:
  1. In a food processor, pulse lemon and garlic until roughly crushed
  2. Place a deep bottom pan on medium heat, add the garlic, lemon and water, let it come to a boil, turn heat on low and continue to boil for 10 minutes, turn heat off, cool, strain and store in a dark bottle in refrigerator.
  3. Start your day with a 30ml shot. I take this whenever I feel sluggish, especially after returning from weeks of hectic travel, this mixture can be stored for upto 3 months, hope you enjoy!!!

Blend it well to form a fine paste. After that, pour that mixture into a bowl and add the remaining water to it. After adding the water it will form a light watery texture like a juice. Pour in water, oil, and lemon juice and mix for a few seconds with a wooden spoon to coat. In a small bowl or measuring cup, mix together the lemon juice, lemon zest, extra virgin olive oil, garlic, oregano, paprika and black pepper.

So that’s going to wrap it up with this special food lemon, garlic juice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!