Smashed brussel sprouts
Smashed brussel sprouts

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, smashed brussel sprouts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Using the end of a small glass or mason jar, press down on Brussels sprouts to smash them into a flat patty. Season each smashed Brussels sprout with salt and pepper, then sprinkle mozzarella and. Toss Brussels sprouts with olive oil, garlic powder, red pepper flakes, salt, and pepper. Spread out evenly on the baking sheet.

Smashed brussel sprouts is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Smashed brussel sprouts is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smashed brussel sprouts using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Smashed brussel sprouts:
  1. Take 1 pack Brussel sprouts
  2. Get Water
  3. Take 2 tbsp oil
  4. Prepare 2 tsp salt
  5. Make ready 1 tspPepper
  6. Take Parmesan
  7. Prepare Paprika(optional)

Making smashed brussel sprouts doesn't have to be overly complicated! A lot of recipes call for parboiling or steaming the sprouts before smashing… but that's totally avoidable! Smashed Brussels Sprouts are when you take the combination of blanching them and then roasting them to crispy perfection! In between these two methods of cooking, you'll smash them down.

Steps to make Smashed brussel sprouts:
  1. Preheat oven to gas mark 6.
  2. Cut the ends of the Brussels and take any of the outer leaves off.
  3. In a pan add some hot water, enough to cover the Brussels.let the Brussels cook for 4 to 5 minutes until slightly soft.
  4. Drain the brussels.on a hard surface put the Brussels on and use a jar or anything like it such as a mug.
  5. Gently push down on the brussels to make the smashed effect.repeat until all are smashed then place on a tray.
  6. Cover the brussels with the oil until all covered.sprinkle of the salt,pepper and the parmesan.
  7. Put in the oven for 10-15 minutes until charred to your liking.

Smashed Brussels Sprouts are when you take the combination of blanching them and then roasting them to crispy perfection! In between these two methods of cooking, you'll smash them down. How to Make Smashed Brussels Sprouts Dry off the Brussels sprouts as much as possible with a towel or paper towel. Combine garlic, balsamic vinegar, olive oil, and salt in a small bowl and mix well. Lay Brussels sprouts on the baking sheet.

So that is going to wrap it up with this special food smashed brussel sprouts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!