Simple Couscous Salad
Simple Couscous Salad

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple couscous salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Couscous Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Simple Couscous Salad is something that I have loved my whole life.

Transfer couscous to a large bowl. Add tomatoes, red bell pepper, celery, cucumber, scallions and parsley to bowl with cooked couscous. Couscous salad is the perfect party food. Choose from among our most popular renditions for your next picnic or potluck.

To begin with this particular recipe, we must prepare a few components. You can cook simple couscous salad using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Simple Couscous Salad:
  1. Get 100 g couscous
  2. Prepare 1/2 stock cube (I used chicken stock)
  3. Get Boiling water
  4. Prepare 1 red pepper
  5. Make ready 1 large tomatoe or handful of cherry tomates
  6. Make ready Olives
  7. Get Feta
  8. Prepare 1/4 cucumber deseeded and sliced
  9. Get Juice of half a lemon
  10. Prepare Olive oil

Use a fork to fluff up the couscous then add the vegetable mixture, the chopped parsley and seeds. Mediterranean Couscous Salad is full of bright fresh flavors with a crazy easy homemade dressing! This dish is extra quick to make and filled with juicy ripe tomatoes, fresh crisp cucumber, and crunchy bell peppers. Place corn in a Dutch oven; cover with water.

Instructions to make Simple Couscous Salad:
  1. Crumble the stock cube over the couscous and pour boiling water to just about cover the couscous. Cover with a lid or plate and leave for 10 minutes or until the water has been fully absorbed
  2. Chop up the vegetables and add to the cooked couscous and feta cheese, mix well and squeeze the juice of half a lemon and a drizzle of olive oil to taste.

This dish is extra quick to make and filled with juicy ripe tomatoes, fresh crisp cucumber, and crunchy bell peppers. Place corn in a Dutch oven; cover with water. Meanwhile, in a small saucepan, bring broth to a boil. A simple salad loaded with lots of fresh veggies and an easy dressing makes this great for a meal on its own or a delicious side dish! This vegetarian side dish celebrates the use of fresh and flavorful ingredients with each bite delivering a burst of flavor.

So that’s going to wrap it up for this exceptional food simple couscous salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!