Kesar pista sandesh
Kesar pista sandesh

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kesar pista sandesh. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kesar pista sandesh is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Kesar pista sandesh is something that I have loved my entire life. They’re fine and they look wonderful.

Quick Keshar Pista Sandesh (ricotta cheese sweet balls) is the simplest sweet one can make. It can be made really fast with few ingredients available at home. This mouth melting Sandesh is refreshing and super delicious. Sandesh often known as Sondesh is a favourite sweet of the Bengalis, now popular all over India.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kesar pista sandesh using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kesar pista sandesh:
  1. Get 1 litre full fat milk
  2. Get 2 tbsp lemon juice
  3. Make ready 50 gm sugar powder
  4. Get 5-6 green cardamom powder
  5. Get 10-12 Kesar strings
  6. Prepare 1 tbsp pista powder
  7. Take 1 tbsp pista for garnishing
  8. Make ready 1 red cherry garnish

So this date is celebrated as the Independence Day in India. Hence I'm introducing another super simple yet scrumptious dessert to you; (drumroll begins) Kulfi Ice cream Sandesh, a Bengali style Ice cream Sandesh aka Kesar Pista Bhapa (steamed) Sandesh in microwave oven. (And now the entire orchestra begins) Ice cream Sandesh is a steamed dessert which is served as chilled (not frozen)been. A very quick, easy and yummy sweet for the festival. So this date is celebrated as the Independence Day in India.

Steps to make Kesar pista sandesh:
  1. Firstly boil the full fat milk. Add lemon juice slowly off the gas flame and stir with spoon when curdle properly put another vessel and muslin cloth on a vessel.and pour mixture add normal water 1/2glass on a curdle mixture.
  2. Now take a mixture on a plate and mash with the figure tips 4-5min. Now take Nonstick pan and a roast a mixture on a slow flame add kesar. late it cool down.
  3. Now add sugar powder, Pista powder and green cardemom powder mix properly. And give hart shape or another shape u like it.
  4. Arrange like a flower. set in a freeze for a 1/2hr.Garnish with cherry, Pista and kesar strings.

A very quick, easy and yummy sweet for the festival. So this date is celebrated as the Independence Day in India. Kesar pista sandesh Paan sandesh or betel leaf flavoured sandesh. A very delicious paan or betel leaf flavoured Bengali sweet made of cottage cheese or paneer. Add coarsely stopped pistachios to the sandesh in the final stage to get kesar-pista sandesh.

So that is going to wrap this up with this special food kesar pista sandesh recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!