Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bailey's butter wings with bacon & black pudding. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bailey's Butter Wings With Bacon & Black Pudding is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Bailey's Butter Wings With Bacon & Black Pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.
Great recipe for Bailey's Butter Wings With Bacon & Black Pudding. Maybe a tad controversial these wings. At first reading the description you may think, oh no.no thanks. These are in no way sweet but a savoury and salty delight.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bailey's butter wings with bacon & black pudding using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bailey's Butter Wings With Bacon & Black Pudding:
- Get 12-14 wings, flats and drumettes seperated, tips removed,
- Make ready Wing seasoning:
- Prepare 2 tbsp plain flour,
- Get 1.5 tbsp cornflour,
- Take 2 tsp dried thyme,
- Get 1/4 chicken stock cube, crumbled,
- Prepare 1 tsp garlic granules
- Make ready Plenty cracked black pepper,
- Take 2 tsp sea salt,
- Prepare For the Bailey's sauce:
- Make ready 100 ml original Bailey's Irish cream,
- Get 2/3 rds chicken stock cube dissolved into 1/4 cup boiling water,
- Take 2 tbsp butter,
- Make ready 1 tsp wholegrain mustard,
- Take 1 tsp dried thyme,
- Make ready Cracked black pepper to season,
- Make ready Other:
- Take 2 rashers smoked back bacon, cut finely,
- Take 2 discs black pudding, chopped finely,
- Make ready Spray cooking oil
They're cheap, hard to mess up, and can be made in endless ways. Normally, if I'm cooking a lot of chicken wings, I'll bust out the fryer, but sometimes baking the wings makes more sense. Like if you're wrapping them in bacon! Don't forget if you like my recipes to like share and subscribe!
Instructions to make Bailey's Butter Wings With Bacon & Black Pudding:
- Preheat oven to 180 (fan). Dab the chicken wings with kitchen towel and leave out layered between sheets of it for at least 30 mins to absorb excess moisture. Mix together all of the chicken wing seasoning ingredients then toss the wings in it until completely coated.
- Lay wings on a wire rack over some foil on a baking tray. Spray well with cooking oil. Bacon to bake on the top shelf. They should take 30-40 mins. Just before the wings are done cooking, around ten mins before, heat the bacon in a saucepan over a medium heat until some of the fat renders out then add the black pudding. Stir together all of the Bailey's sauce ingredients in a cup. Once the bacon's crispy at the edges, pour in the sauce. Bring to a simmer. Stir occasionally.
- Simmer until the sauce thickens up, reduces down and turns a darker brown colour. Remove from the heat. Remove the cooked wings from the oven. Toss both the sauce and wings together well until they are nicely coated. Eat and enjoy! :)
Like if you're wrapping them in bacon! Don't forget if you like my recipes to like share and subscribe! So it's January and I can do one of two things. Put out healthy food or prepping f. Spread the chicken in an even layer, onto a parchment lined baking sheet, make sure to top them with the Bacon pieces evenly.
So that is going to wrap it up for this special food bailey's butter wings with bacon & black pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
