Sig's Hot Spicy Tofu
Sig's Hot Spicy Tofu

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, sig's hot spicy tofu. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sig's Hot Spicy Tofu is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Sig's Hot Spicy Tofu is something which I’ve loved my entire life. They’re nice and they look wonderful.

Great recipe for Sig's Courgette and Sweet Potato Stew with Spicy Tofu. This is a great combination of a vegetarian stew that is sweet, nutty and creamy with tofu that has been marinaded in a variety of unusual hot spices. :flower :nod Sig's Courgette and Sweet Potato Stew with Spicy Tofu. step by step. Gently heat the oil, add the onions and soften them. Add the finely chopped ginger and then the finely chopped garlic.

To get started with this particular recipe, we have to prepare a few components. You can have sig's hot spicy tofu using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sig's Hot Spicy Tofu:
  1. Prepare Hot spicy tofu
  2. Prepare 1 red onion , roughly chopped
  3. Make ready 1 medium red chilli, seeds removed, chopped finely
  4. Prepare 3 clove garlic , chopped roughly
  5. Get 1 1/2 inch of fresh ginger , peeled roughly chopped
  6. Take 1 tsp ground cloves
  7. Prepare 1 3/4 tsp dried thyme
  8. Make ready 1 1/4 tsp ground allspice
  9. Take 1 pinch fresh ground black pepper
  10. Make ready 1 1/4 tsp ground cinnamon
  11. Prepare 3 tsp olive oil
  12. Make ready 3 tsp dark muscovado sugar
  13. Get 3 tsp cherry or raspberry vinegar
  14. Prepare 1 tbsp clear runny honey
  15. Take 500 grams of tofu, cut into even bite sized pieces.

Add the tofu to the pan, and give it a stir so the tofu is coated. Garnish with sesame seeds and serve. Notes * Gochujang is a Korean fermented red chili paste, which has a sweet, savoury and spicy flavour. Outside of Korea it can be found in most Asian supermarkets, but you could also substitute it with another hot sauce, such as Sriracha.

Steps to make Sig's Hot Spicy Tofu:
  1. Chop up all ingredients except the tofu.
  2. Puree down into a smooth paste
  3. Grill the marinaded pieces of tofu from both sides until they are browned but not burned. Serve with rice, or over fruit of choice as seen here
  4. Https://cookpad.com/us/recipes/341815-sigs-courgette-and-sweet-potato-stew-with-spicy-tofu

Notes * Gochujang is a Korean fermented red chili paste, which has a sweet, savoury and spicy flavour. Outside of Korea it can be found in most Asian supermarkets, but you could also substitute it with another hot sauce, such as Sriracha. The mayonnaise and oyster sauce gives the crisp and spicy tofu its richness and creaminess. The recipe suggests, what I think, is the perfect blend. But, again, more or less can be added to suit the taste of your audience.

So that is going to wrap it up for this exceptional food sig's hot spicy tofu recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!