Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, gingerbread christmas trees. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Check Out Top Brands On eBay. These easy Gingerbread Christmas Tree Cookies are made with apple sauce to use a fraction of the butter - yet they still have the same great flavor and texture. I think that I will make a whole forest of cookie trees in different sizes next year. Much quicker and way less complicated that assembling an entire gingerbread house, these cookie trees come together rather easily during this busy time of.
Gingerbread Christmas Trees is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Gingerbread Christmas Trees is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook gingerbread christmas trees using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gingerbread Christmas Trees:
- Prepare For the gingerbread cookies:
- Get 350 g gluten free plain flour
- Take 175 g light brown sugar
- Take 100 g dairy free spread
- Prepare 1 egg
- Take 4 tablespoons golden syrup
- Make ready 1 teaspoon baking powder
- Take 2 teaspoons ground ginger
- Take 2 teaspoons ground cinnamon
- Take 1 teaspoon ground nutmeg
- Take For the decoration:
- Make ready 8 tablespoons fondant icing powder
- Make ready 5 teaspoons water
- Make ready few drops of green food colouring
- Make ready assortment of Christmas decorations
Dust tree with confectioners' sugar if desired. To serve, pass the entire tree. Gingerbread houses, gingerbread men and gingerbread trees! I love this time of year.
Instructions to make Gingerbread Christmas Trees:
- Preheat the oven to 180 oC
- Mix together the flour, ginger, cinnamon, baking powder and nutmeg - Rub in the dairy free spread until it resembles crumbs
- Add in the sugar, egg and syrup - Mix until it forms a soft ball
- Roll out to 5mm thick and cut out with a Christmas tree shaped cutter - Place on a lined baking sheet and bake the biscuits for 25 minutes
- Remove from the oven and allow to cool completely before decorating
- Mix together the fondant icing powder, green food colouring and water - Dip in the green fondant icing and top with any decorations you like
Gingerbread houses, gingerbread men and gingerbread trees! I love this time of year. Let your kids make this gingerbread tree and give it as a gift to someone they love. Easy to assemble, quick to put together - this is a great kids activity at Christmas time. In addition to adding him to your tree, I think he would make a neat present decoration the giftee could then have for their tree.
So that is going to wrap it up for this exceptional food gingerbread christmas trees recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
