Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, garlic bread bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic Bread Bake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Garlic Bread Bake is something which I have loved my whole life. They’re nice and they look fantastic.
Make garlic compound butter: In a small bowl, mix softened butter with garlic, salt, and parsley until well combined. Slice the tops off of garlic heads so the tip of each clove is exposed. Place garlic on a baking sheet and drizzle with olive oil. Cut your French bread loaf lengthwise and place on top of a baking sheet.
To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic bread bake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Bread Bake:
- Get 1 garlic baguette
- Take 1/2 bunch spring onions
- Take 75 g grated cheese
- Take 100 ml milk
- Prepare 100 ml 1/2 fat creme fraiche
- Get 3 eggs
- Make ready Salt & Pepper
Cut open Bake-at-Home package and cut loaf in half horizontally. Brush olive oil or spread butter on each loaf half. Top each half with chopped or pressed garlic, and Italian parsley. Slice the loaf of bread in half, horizontally.
Steps to make Garlic Bread Bake:
- Grease a shallow baking dish with butter. Separate the garlic bread slices & lay them in the dish, you may need to squish them a little to get them all in!
- Top with he spring onions & sprinkle over the cheese. - Mix together the milk, creme fraiche & eggs. Season well with salt & pepper.
- Pour the egg mixture evenly over the garlic bread. Using a fork or your fingers press the slices down so that everything get fully immersed.
- Allow it to soak for 10 minutes. - Meanwhile pre-heat the oven to 180Fan/200C/Gas 6 - Place the bake in the oven for 25 minutes until golden brown on top. - - Serve hot.
Top each half with chopped or pressed garlic, and Italian parsley. Slice the loaf of bread in half, horizontally. Place the bread halves on a baking sheet, cut sides up. Using a pastry brush, paint the butter, garlic, and herb mixture onto both halves of the loaf, making sure to cover the whole surface. In a small bowl, combine butter and garlic.
So that is going to wrap this up for this special food garlic bread bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
