Maraschino cherry chocolate cookies
Maraschino cherry chocolate cookies

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, maraschino cherry chocolate cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Use a cookie scoop to drop dough balls onto a silicone lined baking sheet. Press additional cherries and chocolate chips into the outside of the dough balls. Mix flour and maraschino cherry juice into dough, until it comes together. Fold in chopped cherries and chocolate chips.

Maraschino cherry chocolate cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Maraschino cherry chocolate cookies is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have maraschino cherry chocolate cookies using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Maraschino cherry chocolate cookies:
  1. Make ready 1 cup butter softened
  2. Take 1 cup powdered sugar
  3. Prepare 2 1/4 cups all purpose flour
  4. Take 2 –3 tablespoons maraschino cherry juice
  5. Make ready 1/2 cup maraschino cherries chopped
  6. Make ready 1 cup semi sweet chocolate chip morsels

Maraschino Cherry Almond Chocolate Cookies are easy shortbread cookies full of cherries and semi-sweet chocolate chips. There is a touch of almond flavoring to complement the cookie. They are so quick to come together. How to make maraschino cherry cookies: Beat butter and powdered sugar in a stand mixer.

Instructions to make Maraschino cherry chocolate cookies:
  1. Preheat oven to 350 degrees. Cover cookie sheets with parchment paper. - In large bowl with mixer beat butter until smooth and creamy. Beat in powdered sugar. Turn mixer to stir or low and slowly add flour mixing in until incorporated. Mix in maraschino cherry juice and maraschino cherries. Stir in chocolate chips.
  2. Roll into 1 inch balls and place on parchment paper. Spray bottom the of a glass with non stick cooking spray and flatten balls. You will need to spray glass several times. - Bake for 12-14 minutes. Allow to cool for 5 minutes before removing cookies to cookie cooling racks.

They are so quick to come together. How to make maraschino cherry cookies: Beat butter and powdered sugar in a stand mixer. Add in salt, almond extract, maraschino cherry juice, and food coloring (if using). Gradually add in flour, a little at a time, until well mixed. Chocolate and Maraschino Cherry Shortbread Cookies Shortbread filled with maraschino cherries and chocolate and optionally drizzled with or dipped in more chocolate.

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