Cherry Chocolate Cookies
Cherry Chocolate Cookies

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cherry chocolate cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cherry Chocolate Cookies is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cherry Chocolate Cookies is something which I have loved my whole life. They are nice and they look fantastic.

Place a cherry in the center of each cookie in the depression you made with your thumb. Combine chocolate pieces and condensed milk in a small saucepan. Cook and stir over low heat until the chocolate is melted. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture.

To begin with this recipe, we must prepare a few components. You can cook cherry chocolate cookies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Chocolate Cookies:
  1. Take 3 tablespoon All-Purpose flour
  2. Prepare 1 tablespoon Gram Flour
  3. Take 1/2 teaspoon Baking Powder
  4. Take 100 ml Milk
  5. Get 1/8 teaspoon Salt
  6. Take 2 tablespoon Sugar Granulated
  7. Get 2 tablespoon Butter Ghee Clarified or
  8. Make ready 6 , 7 Cherries
  9. Get 2 tablespoon Jam of your choice
  10. Make ready 4 tablespoon Chocolate Syrup
  11. Make ready RECIEPE

In a small saucepan over low heat, melt chocolate chips with milk, stirring constantly. Remove from the heat; stir in cherry juice until blended. In a saucepan, heat condensed milk and chocolate chips until chips are melted. They can be included in holiday cookie gift tins, but are so delectable, you'll want to save some for yourself.

Steps to make Cherry Chocolate Cookies:
  1. Start by creaming together ghee and sugar till it turns into a smooth creamy texture
  2. Add all the dry ingredients together-all purpose flour,gram flour,baking powder,salt and incorporate well with the creamed mix of ghee and sugar into a flaky dough that breaks off
  3. Next roll out balls of the dough, use ghee on your hands to make sure the balls come together without breaking
  4. Line a cookie tray with some parchment paper and add in the dough balls
  5. Bake at 250c for 7-8 min till you see the cookie inflated a little bit
  6. Top off with jam and drizzle in chocolate syrup, puta cherry on top of each and let it cool inside the freezer
  7. Serve with tea/coffee or have it in one of your binging times

In a saucepan, heat condensed milk and chocolate chips until chips are melted. They can be included in holiday cookie gift tins, but are so delectable, you'll want to save some for yourself. Use a cookie scoop to drop dough balls onto a silicone lined baking sheet. Press additional cherries and chocolate chips into the outside of the dough balls. I love love love these cookies!!

So that’s going to wrap it up with this special food cherry chocolate cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!