Thermomix Apple Tart
Thermomix Apple Tart

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thermomix apple tart. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thermomix Apple Tart is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Thermomix Apple Tart is something that I have loved my entire life.

Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced. This is how much time you need to prepare this meal. Add a layer of apple compote on top of pastry before arranging apple slices.

To begin with this recipe, we have to prepare a few components. You can have thermomix apple tart using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thermomix Apple Tart:
  1. Take Pastry
  2. Take 75 g butter, cut into pieces, plus extra for greasing
  3. Prepare 150 g plain flour, plus extra for dusting
  4. Prepare 1 pinch salt
  5. Get 1/2 tsp vanilla sugar or ¼ tsp natural vanilla extract
  6. Prepare 50 g water
  7. Make ready Topping
  8. Take 900-1000 g cooking apples, peeled, cored and cut into quarters
  9. Take 30 g caster sugar
  10. Take 10 g butter

Those that require a little more time or cooking skills are rated medium or advanced. Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced. Spread cooked pastry cream over the base of the pastry shell.

Instructions to make Thermomix Apple Tart:
  1. Pastry - Preheat oven to 200°C. Grease and flour a tart tin (26 cm) and set aside.
  2. Place butter, flour, salt, vanilla sugar or vanilla extract and water into mixing bowl and mix 20 sec/speed 4.
  3. Transfer pastry onto silicone bread mat or floured work surface. Using a rolling pin, roll out pastry to line prepared tart tin. Line tart tin with the pastry then prick the bottom with a fork to avoid air bubbles and set aside.
  4. Topping - Cut apple quarters into thin slices and arrange in a fan pattern on top of pastry. Sprinkle with sugar and dot with small pieces of butter. Bake for 30-35 minutes (200°C) or until apples are golden. Serve warm or cold.

Those that require a little more time or cooking ability are rated medium or advanced. Spread cooked pastry cream over the base of the pastry shell. Arrange apple slices overlapping in a pattern on top of the pastry cream. Dot apples with tiny bits of butter. This healthy Thermomix recipe does not have either of these things!

So that is going to wrap this up with this exceptional food thermomix apple tart recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!