Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, double cherry chocolate chip cookies. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Double Cherry Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Double Cherry Chocolate Chip Cookies is something which I have loved my entire life.
Add chocolate chunks, pecans, and cherries and mix until just incorporated. Combine flour, cocoa powder, salt and baking soda in a bowl. In a bowl of an electric mixer, or with a handheld mixer, combine butter and sugars until fluffy. Carol Schneider of Wausau, Wisconsin, shared this recipe for a chocolate-chip cookie with dried cherries and both white and dark chocolate.
To begin with this recipe, we have to first prepare a few ingredients. You can cook double cherry chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Double Cherry Chocolate Chip Cookies:
- Get 2/3 cup unsalted butter, melted
- Prepare 2 cup lightly packed brown sugar
- Prepare 2 large eggs
- Prepare 2 tbsp hot water
- Prepare 1 1/2 cup cherry chocolate chips
- Prepare 1/2 cup dried cherries, chopped
- Make ready 2 2/3 cup all purpose flour
- Make ready 1 tsp baking powder
- Take 1 tsp baking soda
- Prepare 1/4 tsp salt
These convenient pre-cut sheets make baking simple! Use a cookie scoop to drop dough balls onto a silicone lined baking sheet. Press additional cherries and chocolate chips into the outside of the dough balls. Add eggs and vanilla and beat until combined.
Instructions to make Double Cherry Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit.
- Combine melted butter, brown sugar, eggs and hot water and mix well .
- Stir in remaining dry ingredients.
- Mix in cherry chocolate chips and dried cherries.
- Drop by tablespoons onto ungreased parchment lined cookie sheet.
- Bake 8-10 minutes or until lightly golden brown. Remove to wire rack to cool completely.
Press additional cherries and chocolate chips into the outside of the dough balls. Add eggs and vanilla and beat until combined. In a separate bowl, mix flour, baking soda, and salt. Stir into wet ingredients then fold in chocolate chips and cherries. Cream together the butter, sugar, then add the eggs and vanilla.
So that’s going to wrap this up for this exceptional food double cherry chocolate chip cookies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
