Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cherry chocolate chip almond cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Nutrient-Dense, Whole Food Ingredients In Every Product. Browse Our Almond Flour Cookies Today. Whisk flour, baking soda and salt together in a medium bowl and set aside. Cream butter and both sugars in a mixer until light and fluffy.
Cherry Chocolate Chip Almond Cookies is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Cherry Chocolate Chip Almond Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook cherry chocolate chip almond cookies using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Chocolate Chip Almond Cookies:
- Get 2 cup all-purpose flour
- Take 3/4 tsp baking soda
- Get 1/2 tsp salt
- Make ready 3/4 cup unsalted butter, at room temperature
- Make ready 1 cup light brown sugar, packed
- Make ready 1/2 cup granulated sugar
- Get 1 large egg
- Take 1 large egg yolk
- Get 1 tsp vanilla extract
- Make ready 1 cup dark chocolate cherry filled chocolate chips A photo of the cherry chocolate chips is in direction step 6
- Get 1 cup chocolate covered almonds, A photo of the chocolate almonds I used is in direction step 6
There is a touch of almond flavoring to complement the cookie. They are so quick to come together. Use a cookie scoop to drop dough balls onto a silicone lined baking sheet. Press additional cherries and chocolate chips into the outside of the dough balls.
Instructions to make Cherry Chocolate Chip Almond Cookies:
- Preheat oven to 325. Line baking sheets with parchment paper.
- In a medium bowl whisk flour, baking soda and salt. Set aside
- In a large owl beat butter with both sugars until light as fluffy, about 2 to 3 minutes
- Add egg, egg yolk and vanilla and beat in.
- Add flour mixture and stir in until blended do not overmix
- Fold in cherry chocolate chips and chocolate almonds.
- Roll dough into 1 inch balls, place 2 inches apart on prepared pan. Flatten balls lightly with the palm of your hand.
- Bake for 10 to 12 minutes just until light golden. Don't overbake for chewy cookies. Cool 1 minute on cookie sheet then cool on wire racks.
- NOTE; these cookies freeze really well!
Use a cookie scoop to drop dough balls onto a silicone lined baking sheet. Press additional cherries and chocolate chips into the outside of the dough balls. These cherry almond chocolate chip cookies are packed with good stuff. High in protein and fiber from the almond flour, coconut flour, oats and almonds, filled with vitamin A from the cherries, and finished with a bit of sweet from the honey and chocolate chips. Add the eggs one at a time; beat in the vanilla extract and almond extract with the last egg.
So that’s going to wrap this up for this special food cherry chocolate chip almond cookies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
