Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, toffee fruit chip cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Toffee Fruit Chip Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Toffee Fruit Chip Cookies is something that I’ve loved my whole life.
To make the Toffee Chip Cookie dough, cream the butter, granulated sugar and brown sugar until completely combined. Add in eggs and vanilla and mix until the dough is fluffy. Add in baking soda, salt and cream of tartar. Mix in the flour, a third at a time.
To get started with this particular recipe, we must first prepare a few components. You can have toffee fruit chip cookies using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Toffee Fruit Chip Cookies:
- Make ready 2 cup all-purpose flour
- Take 3/4 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 3/4 cup unsalted butter, at room temperature
- Prepare 1 cup light brown sugar, packed
- Get 1/2 cup granulated sugar
- Take 1 large egg
- Get 1 large egg yolk
- Make ready 1 tsp vanilla extract
- Take 8 oz toffee bits, I used heath toffee bits
- Get 2 cup chocolate covered fruit, I used Dove brand chocolate covered cherries, blueberries and cranberries
Perfect for sharing at a summer barbecue or savoring with a cup of coffee, these cookies are the best new addition to any dessert-lover's arsenal. Hunt Down Toffee Bits These toffee milk chocolate chip cookies have an irresistibly chewy center, and a perfectly golden outside that is very slightly crispy! The cookies are, of course, speckled with little pieces of toffee throughout, giving them a delicious deep caramel note throughout! These cookies are the best of both worlds especially if you are a toffee lover and love classic chocolate chip cookies!
Steps to make Toffee Fruit Chip Cookies:
- Preheat oven to 325. Line baking sheets with parchment paper
- Whisk flour, baking soda and salt in a medium bowl
- In a large bowl beat butter and both sugars until light and fluffy, add egg, egg yolk and vanilla and beat in
- Add flour mixture and stir just until blended
- Fold in toffee and chocolate covered fruit
- Roll into 1 1/2 inch balls. Place 2 inches apart on parchment lined cookie sheets. Flatten balls slightly with the palm of your hand. Bake 10 to 14 minutes until must golden. Don't overbake for chewy cookies Let sit on baking pan 5 minutes then transfer to wire rack
The cookies are, of course, speckled with little pieces of toffee throughout, giving them a delicious deep caramel note throughout! These cookies are the best of both worlds especially if you are a toffee lover and love classic chocolate chip cookies! Not only are these cookies buttery, chewy, soft and moist- they are made in one bowl to make it super easy! Every bite is packed with bites of crunchy toffee and chocolate chips! Lightly grease baking sheet or use non-stick pans.
So that’s going to wrap it up for this special food toffee fruit chip cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!