Yogurt - sour cherry ice cream
Yogurt - sour cherry ice cream

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, yogurt - sour cherry ice cream. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Yogurt - sour cherry ice cream is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Yogurt - sour cherry ice cream is something that I have loved my whole life. They’re nice and they look fantastic.

This sour cherry frozen yogurt is combination of Greek yogurt and a more traditional ice cream base, which means it has much better scoop-ability than other frozen yogurts. Plus, a sour cherry sauce cuts some of the tart fro-yo flavor! Remove the plastic wrap from the bowl, pour the yogurt mixture into the ice cream maker, and churn until the mixture reaches the consistency of thick whipped cream. Yogurt - sour cherry ice cream A taste of summer.

To begin with this recipe, we must prepare a few components. You can have yogurt - sour cherry ice cream using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yogurt - sour cherry ice cream:
  1. Take 500 g strained yogurt 10% fat
  2. Make ready 1 can sweetened condensed milk
  3. Make ready 1 packet plant-based whipped cream
  4. Make ready 1 cup sour cherry spoon sweet

In a large bowl, whisk together the yogurt, coconut milk solids (see note below), sugar, maple syrup, vanilla and salt. Whisk until well combined then pour the mix into an ice cream maker and follow the manufacturer's directions. Use a fork or a potato masher to gently break up the tart cherries. This post may contain affiliate links.

Instructions to make Yogurt - sour cherry ice cream:
  1. Beat (using a stand or a hand mixer) the sweetened condensed milk cold with the vegetable whipped cream that should be cold as well, thoroughly.
  2. Add the yogurt and continue beating until it is incorporated into the mixture.
  3. Add the sour cherry spoon sweet and fold it in using a spatula.
  4. Store it in a metal container and place it in the freezer.
  5. You should mix the ice cream a couple of times before it freezes completely so that it is more fluffy.
  6. Serve with sour cherry syrup.

Use a fork or a potato masher to gently break up the tart cherries. This post may contain affiliate links. Cherry Frozen Yogurt makes a delicious and refreshing dessert in minutes! Process the ice cream according to your ice cream maker's directions. Meanwhile, slice remaining cherries into paper thin slices, reserving any juice.

So that’s going to wrap it up with this exceptional food yogurt - sour cherry ice cream recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!