Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple crumble pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Apple crumble pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Apple crumble pie is something which I have loved my entire life.
Mix the apples, melted butter, both sugars, flour, lemon juice, cinnamon and salt in a large bowl. Spoon the filling into the chilled pie crust. Pat the crumb mixture on top. Instead of layering the sugar on the apples, I mixed sugar, cinammon, nutmeg, lemon juice, and a little flour with the apple slices in a large bowl, coating the apples with the mixture.
To get started with this recipe, we must first prepare a few ingredients. You can cook apple crumble pie using 23 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple crumble pie:
- Prepare For stuffing♧♧♧♧
- Get 2 apple
- Make ready Pinch cinnamon
- Make ready 1 tablespoon butter
- Get 1 tablespoon sugar
- Prepare For the pie daugh♧♧♧♧♧♧
- Make ready 125 g butter
- Make ready 120 g sugar
- Take 10 g piking bowder
- Make ready 1 egg
- Take Teaspoon vanilla
- Take 60 g oil
- Take as needed Flour
- Take For the crumble♧♧♧♧♧♧♧
- Take 50 g butter
- Take 20 g sugar
- Prepare 50 g crushed almond
- Prepare 50 g flour
- Take 30 g cereal
- Get Pinch salt
- Make ready For decoration♧♧♧♧♧♧
- Prepare Powder sugar
- Make ready Candied cherries
Today's apple crumble pie: √ Has a buttery, flaky crust. √ Has a rich apple filling that's juicy, compact, sweet, and cinnamon-spiced. √ Is topped with a brown-sugary, buttery, toasty walnut crumble. Pie was never one of my great loves (cue the shock and awe!), but this Apple Crumble Pie, along with a few other favourites like this Banana Cream Pie and this Strawberry Cream Cheese Pie, are slowly changing my mind. Pie for me is not about the crust — it's about the filling and what I can top it with. Apple Crumb Pie is the perfect combination of apple pie and apple crisp in one holiday dessert your whole family will LOVE with a buttery crisp crumble topping and cinnamon apple slices.
Steps to make Apple crumble pie:
- Cut the apples in small cubes, put them in a pan with a tablespoon of butter and sugar and a pinch of cinnamon and vanilla and cook for 5 minutes on low heat and remove from heat and let cool.
- Prepare the dough; put the softened butter and powdered sugar and mix well then add the oil then the egg continue to mix then the vanilla and the salt and add the flour and the baking powder to have a consistent smooth paste. and form a ball and leave in the fridge.spread the dough on a special pie mold and put apple sauce and some sesame seeds and crushed almonds on the pie surface, then sprinkle with the crumble dough and put in the oven 180 until it is golden brown and remove from oven.
- Sprinkle the powdered sugar and put candied cherries and mint leaves
- Serve with fruit juice or mint tea
Pie for me is not about the crust — it's about the filling and what I can top it with. Apple Crumb Pie is the perfect combination of apple pie and apple crisp in one holiday dessert your whole family will LOVE with a buttery crisp crumble topping and cinnamon apple slices. Tart apples, sweet raisins, and a crumb topping make for a blue-ribbon dessert. Pack the apples in tightly to minimize gaps between filling and crust once the pie is baked. Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping.
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