Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon-lemon flavoured pancakes#mashujaarecipe#thecakers#. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cinnamon-Lemon Flavoured Pancakes#mashujaarecipe#thecakers# is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Cinnamon-Lemon Flavoured Pancakes#mashujaarecipe#thecakers# is something that I’ve loved my whole life.
Add banana slices to partially cooked pancakes; Apple Spice Pancakes. Preheat dairy butter on a frying pan. Add the apples and cook them for a couple of minutes. Add cinnamon, lemon juice, and sugar.
To get started with this recipe, we must first prepare a few components. You can cook cinnamon-lemon flavoured pancakes#mashujaarecipe#thecakers# using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon-Lemon Flavoured Pancakes#mashujaarecipe#thecakers#:
- Prepare 250 g APF
- Prepare 3 Tbs sugar
- Prepare 1 Tbs Cinnamon Powder
- Take 1 Tbs Lemon Rind (Grated)
- Make ready 1 Tbs Baking Powder
- Take 1 Tbs Lemon Zest
- Make ready 1 Large Egg (from indegenous chicken)
- Take 100 mls Milk (use sparingly till you get your desired "textured")
- Take 1 tsp oil
- Take Cooking oil
- Make ready 1 pinch salt
When ready to enjoy the pancakes simply add the wet ingredients and enjoy. The dry mix will last as long as your flour and baking powder do, so make sure to use fresh ingredients. These pancakes freeze great so if you want to double the batch and freeze half for later it's perfect. Beat egg and vanilla extract into the butter until completely blended.
Steps to make Cinnamon-Lemon Flavoured Pancakes#mashujaarecipe#thecakers#:
- In a bowl, put the flour, sugar, cinnamon, lemon rind, baking powder, salt
- Add egg, oil, milk.
- Now mix together and add the lemon zest
- Mix well till you get your desired wet dough "texture"…not so thick nor so soft. Should be easily scooped using a spoon.
- In a pan, put a tablespoon of oil and spread it. Let it heat a little and start dropping your spoonfuls (spoon size depends on what you have, mine is twice the normal tablespoon). Let them cook in low to medium heat for 3 minutes then turn them and cook for another 2-3minutes then remove from the pan. Do the same to till you are done.
- Remove from the pan, and serve warm with a cup of Ginger Flavored Tea. Enjoy!.
These pancakes freeze great so if you want to double the batch and freeze half for later it's perfect. Beat egg and vanilla extract into the butter until completely blended. Add flour, cinnamon, baking powder, lemon zest, and salt; continue mixing until flour is just incorporated. It has anise and cinnamon along with some lemon, and once it's left to infuse overnight, the flavors all come together in one light and tasty infused water drink. This is actually great for weight loss as well because it contains zero calories and has appetite-suppressing properties to boot thanks to the cinnamon.
So that’s going to wrap it up for this exceptional food cinnamon-lemon flavoured pancakes#mashujaarecipe#thecakers# recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
