PB+J Cookies
PB+J Cookies

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pb+j cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

PB+J Cookies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. PB+J Cookies is something which I have loved my entire life.

Peanut Butter and Jelly Cookies are thick peanut butter cookies stuffed with peanut butter chips, creamy peanut butter and jelly! Just like your favorite childhood sandwich in cookie form! Peanut Butter and Jelly Cookies Are the Ultimate Stuffed Cookie Recipe! Triple PB&J Sandwich Cookies: Make cookies as directed.

To get started with this particular recipe, we have to first prepare a few components. You can cook pb+j cookies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make PB+J Cookies:
  1. Prepare 1 1/4 cup plain flour
  2. Prepare 1/2 tsp bicarbonate of soda
  3. Make ready 1/2 tsp baking powder
  4. Get 1/2 tsp salt
  5. Make ready 3/4 cup peanut butter (I used crunchy for more texture )
  6. Make ready 4 oz soften butter
  7. Make ready 1/3 cup light brown sugar
  8. Get 1/3 cup granulated sugar
  9. Get 1 egg
  10. Take 1 tsp vanilla extract
  11. Make ready 1/2 cup jam/jelly (depending on where your from)

First, in a large mixing bowl, add room temperature butter, peanut butter, white granulated sugar, brown sugar, and vanilla extract. Use a hand mixer to beat all of the ingredients together until it's light and fluffy. Then, beat the egg into the mixture. Continue to watch OnePotChefShow tutorial on YouTube for full instructions and details.

Steps to make PB+J Cookies:
  1. line a tray with baking paper and preheat the oven to 180°c/350°f
  2. sieve flour, baking powder, bicarb and salt together
  3. beat butter and peanut butter together. add both sugars and beat until creamy texture. add the egg and vanilla extract then combine
  4. fold in the dry ingredients with the wet until all lumps are gone
  5. using a teaspoon amount of mixture, divide up until all mixture on tray but spaced apart. use another lined tray if you need
  6. bake in oven for ten minutes. remove and carefully press down the centre with the back of a teaspoon. put back in the oven for another 6-7 minutes until they are slightly golden on the edges. place in a wire rack to cool
  7. while the cookies are cooling, warm the jam in a pan until loose and runny. carefully spoon the jam into the wells of the cookies and leave to cool until the jam has set

Then, beat the egg into the mixture. Continue to watch OnePotChefShow tutorial on YouTube for full instructions and details. In a medium bowl, whisk the flour, baking soda and salt. In another medium bowl, using a hand mixer, beat the butter. That's pretty hard to beat, I must say.

So that is going to wrap this up with this exceptional food pb+j cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!