TSP lasagna
TSP lasagna

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, tsp lasagna. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

TSP lasagna is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. TSP lasagna is something that I’ve loved my whole life. They’re fine and they look fantastic.

Add parmesan at the middle of the lasagna and sprinkle it over the top. Place a layer of meat sauce then pasta, ricotta cheese mixture then mozzarella cheese. Repeat with a second layer then top with parmesan cheese. Then, add the garlic and stir for one more minute.

To get started with this particular recipe, we must first prepare a few components. You can have tsp lasagna using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make TSP lasagna:
  1. Prepare 125 grams textured soy protein (in small crumbles)
  2. Prepare 1 large eggplant (sliced in 2mm slices)
  3. Make ready 1 medium onion
  4. Get 1 clove garlic
  5. Take 1 tbsp paprika
  6. Make ready 1 tsp thyme
  7. Make ready 1 tsp rosemary
  8. Make ready 1 medium cayenne pepper
  9. Prepare 1 tsp salt
  10. Prepare pepper
  11. Prepare 4 tbsp grated parmesan
  12. Make ready 2 tbsp extra virgin olive oil
  13. Take 1 can skinned tomatoes
  14. Prepare 4 tbsp tomato paste
  15. Prepare 1 stick celery
  16. Prepare 1 tbsp parsley (chopped)
  17. Get 1 tbsp chives (chopped)

The perfect solution to too many leftovers. These Dinner Rolls for Two are the perfect thing to serve with lasagna. And for dessert you'll want to make Brownies for Two or Chocolate Lava Cake for Two is divine! In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned.

Steps to make TSP lasagna:
  1. Put the TSP in room temperature water and let it soak for about 30 minutes. In the meanwhile chop the vegetables.
  2. Heat the 1 tbsp of oil in a pan and add the chopped onion and garlic. Fry until translucent. Add the chopped pepper and celery.
  3. Drain the TSP and add it to the pan. Add the salt and pepper to taste. Add the rosemary, thyme, paprika, parsley and chives. Let it fry for a bit to absorb some of the taste.
  4. Add the tomato paste and the canned tomatoes. Let it boil until it has a ragu consistency.
  5. Add 1 tbsp of oil to the bottom of a casserole and start mounting your "lasagna". I start with 1 layer of ragu and then 1 layer of aubergine slices until i finish covering everything with ragu.
  6. Add parmesan at the middle of the lasagna and sprinkle it over the top.
  7. Bake it on high heat for about 30 minutes.
  8. Let it cool down for some 5 minutes and serve.

And for dessert you'll want to make Brownies for Two or Chocolate Lava Cake for Two is divine! In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Let lasagna cool slightly before slicing and serving. If desired, sprinkle on some finely chopped fresh basil, oregano and parsley and freshly grated parmesan cheese before serving.

So that is going to wrap this up for this special food tsp lasagna recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!