Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Garlic Potatoes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Garlic Potatoes is something that I’ve loved my entire life.
Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat. Place the potatoes and garlic into a large pot, and just cover with salted water. Bring to a boil; reduce heat to low, and cover.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic potatoes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Potatoes:
- Get 500 gms Baby Potatoes
- Prepare 7-8 Bedgi dry red chillies
- Get 8-9 garlic
- Make ready 1 big tomato
- Make ready 1 tbsp coriander powder
- Take 1/2 tsp Turmeric powder
- Make ready to taste Salt
- Prepare As required Oil
- Get As required Coriander leaves for garnish
Place potatoes on a large sheet pan. In a small bowl, whisk together melted butter, olive oil and garlic. Brush mixture over potatoes then season with salt and pepper. Garlic herb roasted potatoes are a tasty side dish for any meal.
Instructions to make Garlic Potatoes:
- Boil the potatoes. You can deep fry too. I avoided that.
- Take a mixie jar, add tomatoes, garlic and dried red chillies.
- Crush it coarsely.
- Take a pan, add oil. Once oil is hot add turmeric and asfoitida. Add red paste. Add coriander powder and cook it on low flame.
- Add baby Potatoes. Add salt and mix it gently. Cook on low flame without cover.
Brush mixture over potatoes then season with salt and pepper. Garlic herb roasted potatoes are a tasty side dish for any meal. They're easy to make, hold a creamy yet crispy texture, and are tossed in quite a bit of garlic goodness. Sure, mashed potatoes are a tasty way to eat potatoes. But in my opinion, nothing is better than perfectly roasted potatoes straight out of the oven.
So that’s going to wrap this up for this special food garlic potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
