Chocolate Cake or Black forest cake
Chocolate Cake or Black forest cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cake or black forest cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping. Black Forest Cake has been around for ages and is a traditional German cake known for its layers of chocolate cake, whipped cream, cherries and most importantly, a clear liqueur made from sour cherries called kirschwasser.

Chocolate Cake or Black forest cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chocolate Cake or Black forest cake is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate cake or black forest cake using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cake or Black forest cake:
  1. Take 2 cups Maida / All purpose flour
  2. Get 1 Tsp Baking Powder
  3. Prepare 1/2 Tsp Baking Soda
  4. Make ready 3 tbsp Cocoa powder
  5. Get 1 cup Milk + as needed
  6. Get 1/2 cup Oil
  7. Take 1 cup Sugar
  8. Prepare 1 tbsp Vinegar
  9. Prepare 200 gms For icing:
  10. Take 1/2 cup whipping Cream
  11. Make ready 1/4 cup whole cherries
  12. Make ready 1 cup Sugar syrup
  13. Take as required chocolate shavings / grated chocolate

You know, the grocery store kind with the nuclear red maraschino cherries? Author: Natasha of NatashasKitchen.com Black forest cherry cake is a layer cake, composed of dark chocolate cake, whipped cream and cherry filling between layers. The chocolate and cherry flavors are very prominent. Chocolate cake, on the other hand, can be filled and frosted with any icing or glaze of your choice and does not have a fruity component.

Steps to make Chocolate Cake or Black forest cake:
  1. Sieve flour, baking powder, baking soda and cocoa powder thrice and keep aside. Preheat oven to 180-degrees and grease a cake tin. Take one cup chilled milk add vinegar to it and keep aside for 5 mins.
  2. In a big bowl add sugar, oil whisk until sugar dissolves. Add milk-vinegar mixture and whisk. Add flour mixture in 2-3 batches. Mix using cut and fold method. Add more milk if needed.
  3. Add a hand full of choco chips and mix. Pour it into a greased cake tin. Tap well and bake till done. After 10 mins de-mold the cake. Let the cake cool down properly. Cover the cake with cling wrap put in the freeze for 3-4 hrs or overnight.
  4. For icing: Take out the cake from the freeze. And unwrap. Cut the cake into 2 or 3 layers. Take one layer sprinkle 2-3 tsp sugar syrup/cherry juice on it adds whipping cream spread evenly.
  5. Spread chopped cherries. And cover with another cake layer. Again pour some sugar syrup or cherry juice on cake sponge. Put some whipping cream, spread evenly.
  6. Cover all the sides of cake properly with whipping cream. Take some chocolate shavings cover the sides. Make desired design in sides.
  7. In a piping bag put star nozzle and whipping cream. Make design on cake and Put whole cherries on cake. Add chocolate shavings in middle. Make a big rose in middle add a cherry. Black forest cake is ready.

The chocolate and cherry flavors are very prominent. Chocolate cake, on the other hand, can be filled and frosted with any icing or glaze of your choice and does not have a fruity component. Schwarzwälder Kirschtorte (Black Forest Cake) This classic, German, cherry-filled chocolate cake, a masterpiece of cherry brandy-soaked pastry engineering, improves the longer it sits. Black Forest cake is a chocolate layer cake named for the region in Germany where Schwarzwalder Kirsch (wasser) is made. Kirsch is a clear, colorless fruit liquor made from sour cherries and is what gives Black Forest Cake its distinct cherry flavor (in addition to the cherries in the filling).

So that’s going to wrap this up for this special food chocolate cake or black forest cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!