Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried ice-cream balls. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Drain quickly on paper towels and serve immediately. Take the ice cream balls and coat them as best you can with the cornflake mixture. Then dip the whole thing into the egg mixture and re-coat it with cornflakes, making sure the whole ball is well covered. Line a rimmed baking sheet with parchment paper or a silicone baking sheet.
Fried ice-cream balls is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried ice-cream balls is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have fried ice-cream balls using 11 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Fried ice-cream balls:
- Get 1/2 liter Milk
- Make ready 1 tbsp Custard powder
- Prepare 2-1/2 tbsp Sugar
- Make ready 1 pinch Cardamom powder
- Get 8 slices Bread
- Make ready 2 tbsp All purpose flour
- Get 1 cup Corn flakes
- Get 2 tbsp Chocolate syrup
- Make ready 1 cup Clarified butter/desi ghee
- Get 1 tbsp Colored sprinklers
- Get 1 piece Cherries fo' garnishing
Place oil in a small pot, heat over medium-high heat. When the oil is hot, remove prepared ice cream balls from the freezer. Use a small ladle or large spoon to carefully and slowly place the ice cream balls into the hot oil. Use a slotted spoon or basket to lower your ice cream balls into the oil.
Instructions to make Fried ice-cream balls:
- Firstly boil milk in a heavy bottom pan and slightly reduce it
- Mix custard powder in 3-4 spoons of cold milk/water add in boiling milk while continuously stirring at low heat,let to cook it for 5 minutes until the raw flavour of custard has to be gone add sugar, cardamom powder and give a good mix.Flame off.Let the custard mixture cool down to room temperature
- Pour the custard in a container and keep in refrigerator fo' 6-7 hours or overnight to freeze completely
- Take bread slices and cut in circles with the help of a round cookies cutter or a small bowl
- Take a round bread slice and moist it with chilled water then squeeze the excess water by pressing the slice into both of your palms.Do the same process with all bread slices and keep in refrigerator
- Keep the frozen ice-cream out of refrigerator and make balls out of it by wearing rubber gloves on your hands,again keep it in the refrigerator to set in ball shape for about one hour
- Mix all purpose flour with 1/4 cup of water &1/4 spoon of sugar and make a semi thicken(pouring consistency) batter crush the corn flakes coarsely with the help of a mixture grinder or simply crush them with a rolling pin and keep aside
- Keep the ice- cream balls and bread slices out of refrigerator
- Take a moist round bread slice, place ice-cream ball on it and cover with another piece of moist bread slice..give to it the shape of a big roundle by pressing from all the side..Do the same process very quickly with all the roundles and again keep in refrigerator
- Keep the ice-cream stuffed bread roundles out of refrigerator and dip it first in all purpose flour batter then roll them in corn flakes
- Fry all the frozen roundles in hot clarified butter/desi ghee till light golden..Do the rolling in corn flakes and frying process very fastly
- Yo'r fried ice-cream balls are done
- Transfer it to a plate and drizzle some chocolate syrup over them
- Garnishing with cherry slices and colored sprinklers 🍩
Use a small ladle or large spoon to carefully and slowly place the ice cream balls into the hot oil. Use a slotted spoon or basket to lower your ice cream balls into the oil. Put in just one ice cream ball for your first try. In a medium skillet over medium heat, melt butter. Fried Ice Cream could easily be one of my favorite desserts… my mouth is watering just thinking of it.
So that’s going to wrap this up with this exceptional food fried ice-cream balls recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
