Tomato sauce, garlic prawn
Tomato sauce, garlic prawn

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tomato sauce, garlic prawn. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Remove the shrimp with a slotted spoon. Shrimps with garlic tomato sauce is a simple, fast, and really tasty recipe for the main course. The simple ingredients like prawns, garlic, and tomatoes give an exquisite flavor and color to the dish. Quickly add in the sauce, stock powder, parsley, pepper and remaining salt.

Tomato sauce, garlic prawn is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tomato sauce, garlic prawn is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tomato sauce, garlic prawn using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato sauce, garlic prawn:
  1. Take Tomato sauce (ketchup)
  2. Prepare Garlic
  3. Get Spring onion
  4. Get Coriander
  5. Prepare Prawns
  6. Make ready Oil
  7. Make ready Water

You can serve this warm sauteed shrimp in tomato sauce with your favorite pasta or salads or plain rice. Add the garlic and chilli and cook very gently for five minutes or until the garlic is very soft but not coloured, stirring occasionally. Add the tomatoes and lemon juice and cook for two minutes. Add the tomatoes, season with salt and cook while stirring.

Steps to make Tomato sauce, garlic prawn:
  1. Prepare some prawns, garlic, spring onion, tomato sauce (ketchup) and some coriander. Finely chop the spring onion and garlic.
  2. Put some oil in the hot pan, when the oil heats up put the garlic and spring onion in. Once the spring onion and garlic is cooked put the prawns in to stir fry until they change color. While cooking prawns can put in the tomato sauce (ketchup) in to coat the prawns with some flavor. (Can add some water if the sauce is getting to dry) In the end put in some roughly chopped coriander into the pan.
  3. Plate up your delicious prawns! Then you can serve!

Add the tomatoes and lemon juice and cook for two minutes. Add the tomatoes, season with salt and cook while stirring. Stir frequently to ensure the garlic does not burn. Stir and bring the sauce up to a simmer. In the end they should look like tomato sauce.

So that’s going to wrap this up with this special food tomato sauce, garlic prawn recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!