Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, garlic stick. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheesy garlic sticks are the cause of many missed meals, due to happy snacking. This easy cheesy garlic sticks recipe exceeds all expectations! This amazing-looking treat will have guests thinking you spent hours in the kitchen, but we know better. Using store-bought pizza dough allows our cheesy garlic sticks to be made quickly.
Garlic stick is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Garlic stick is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook garlic stick using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Garlic stick:
- Get 1 cup refined flour
- Take 1 tsp instant yeast
- Prepare to taste Salt
- Make ready 1 tsp sugar
- Make ready 3 tsp oil
- Get As needed luk warm water
- Get 5-6 garlic cloves
- Prepare 1 tsp Chilli flakes
- Make ready 1 tsp Oregano
Then sprinkle the dried oregano evenly on top. This recipe is so simple and perfect for serving alongside your favorite soups, salads, roasts and any other meal! That's why, for weeknight meals, I'm an occasional plop-it-out-of-the-tube breadstick maker and biscuit … Garlic powder - this makes the perfect garlic breadsticks. Alternately they'd be delicious with a sautéed or roasted garlic butter.
Steps to make Garlic stick:
- Firstly sieve refined flour into a bowl, further add Yeast, sugar, salt, chilli flack,organo and oil mix well all ingredients.
- Punch the dough well and knead to smooth and soft dough.
- Further, coat the dough with oil and knead if they are not soft.
- Tuck the dough well till there are smooth.cover and rest the dough in warm place for 1 hour.
- After 1 hour, we can see the dough has raised and doubled in size.
- Further, punch the dough to remove the excess air incorporated in the dough.
- Dust little maida on working station and further knead for a minute.
- And later gently pat to form a round shape. And spread grated garlic and Butter.
- Further cut in strips and given a shape as you like and transfer to the baking tray.
- Bake preheat oven on 170 degree Celsius for 10-13 minutes.
- After baking spread butter on ready garlic sticks.
- Garlic stick ready serve with mayonnaise dip.
That's why, for weeknight meals, I'm an occasional plop-it-out-of-the-tube breadstick maker and biscuit … Garlic powder - this makes the perfect garlic breadsticks. Alternately they'd be delicious with a sautéed or roasted garlic butter. While the bread sticks are still warm brush them with melted butter and sprinkle each one with garlic salt. These are at their best when they're fresh from the oven. Measure your flour, salt, garlic powder, parsley and baking powder into it.
So that is going to wrap it up with this exceptional food garlic stick recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
