BLACK FOREST CAKE (Eggless)
BLACK FOREST CAKE (Eggless)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, black forest cake (eggless). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

The eggless black forest cake is decorated with some chocolate shavings and cherries. For the chocolate shavings you can use any good quality chocolate. Keep the chocolate bar out of the fridge until it is easy to handle then using a grater or knife just make some shavings. You can make this ahead and refrigerate.

BLACK FOREST CAKE (Eggless) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. BLACK FOREST CAKE (Eggless) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have black forest cake (eggless) using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make BLACK FOREST CAKE (Eggless):
  1. Make ready INGREDIENTS (Makes 1 lot)
  2. Make ready 115 g All purpose flour
  3. Prepare 1/2 tin Milkmaid
  4. Get 65 g Butter
  5. Make ready 100 ml Thumbs up/ Pepsi
  6. Prepare 1/2 tsp Baking soda
  7. Make ready 2 tbsp Cocoa powder
  8. Take 1/2 tsp Baking powder
  9. Get 1/2 tin Cherries
  10. Prepare for icing
  11. Take 1/2 cup Cherry juice
  12. Get Chocolate slab 1 big
  13. Get 2-3 tbsp Icing sugar
  14. Make ready 250 gm Cream or 1 cup
  15. Make ready for decorating
  16. Make ready Cherries 1 handful (optional)

Growing up black forest cake, and pineapple pastries or Pineapple cake and black forest pastries were the most popular cake/pastry options for birthday parties. Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate. This classic cake is the perfect dessert to celebrate Valentine's Day or just about any occasion! Disclosure: This post contains affiliate links.

Instructions to make BLACK FOREST CAKE (Eggless):
  1. METHOD - - 1. Grease and dust a cake tin. - - 2. Preheat oven to 150 degree C. - - 3. Melt butter in a pan and cool, add milkmaid. - - 4. Sift flour, baking powder, baking soda and cocoa. - - 5. Mix well into the butter and milkmaid mixture alternatively with 100 ml of Pepsi/ thumbs up, till flour and Pepsi are over. - - 6. Immediately pour into the prepared tin and bake for 30-40 minutes at 150 degree C till done. - - 7. Cut the cherries into halves,remove seeds.
    1. Grate the chocolate. Beat cream over ice cubes with icing sugar.(Do not over beat). - - 9. Cool and Cut the cake into half horizontally. - 10. Pour cherry juice over the cake. - 11. Spread cream on the lower portion of the cake, arrange some cherries and sprinkle grated chocolate. - - 12. Repeat the same after placing the top portion of the cake.(i.e cover with cream, cherries and grated chocolate or as you wish) - - 13. Chill for 1-2 hours.

This classic cake is the perfect dessert to celebrate Valentine's Day or just about any occasion! Disclosure: This post contains affiliate links. This black forest cake recipe is too good and is an eggless version of the classic black forest cake. The base sponge chocolate cake is made from whole wheat flour. With its origins in Germany, a classic black forest cake will have kirsch apart from the usual elements i.e, chocolate cake, whipped cream, chocolate gratings and cherries.

So that’s going to wrap it up for this exceptional food black forest cake (eggless) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!