Apple Crisp
Apple Crisp

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, apple crisp. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A crisp and crumble are close cousins, with their toppings of buttered flour or oats and sugar. A crisp is all about the oats that become browned and a little crunchy when baked. Many sweet crumbly or streusel toppings include chopped nuts; walnut, pecans, or macadamia nuts are good choices and will toast during baking. Finally, apple crisp like MY grandma made!

Apple Crisp is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Apple Crisp is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook apple crisp using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crisp:
  1. Prepare 4 apples (4 cups) peeled and sliced
  2. Prepare 1/2 cup all purpose flour
  3. Take 1/2 cup quick cook oats
  4. Take 3/4 cup packed brown sugar
  5. Take 1/3 cup butter, room temp
  6. Get Teaspoon cinnamon
  7. Prepare Can substitute apple, blueberry, peach or cherry pie filling

Celebrate the best flavors of fall when you combine apples with sugars and spices for an out-of-this-world recipe. Serve your apple crisp straight out of the oven with a scoop of ice cream on to This crispy confection is reason enough to go apple picking. Mix on low speed until the mixture is crumbly and the butter is the size of peas. Place apples in a large bowl.

Steps to make Apple Crisp:
  1. Preheat oven to 375.
  2. Butter sides and bottom of cassarole dish.
  3. Place sliced apples or filling in dish and spread out evenly.
  4. In medium bowl, mix flour, oats, brown sugar, cinnamon and butter until crumbly.
  5. I like using a fork or hands to mix it into pea size crumbs.
  6. Sprinkle evenly over apples.
  7. Bake for 20 minutes or until apples are tender and top is golden brown.
  8. Serve warm or cold :)

Mix on low speed until the mixture is crumbly and the butter is the size of peas. Place apples in a large bowl. This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce!

So that’s going to wrap this up with this special food apple crisp recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!