Peanut Butter Cheesecake Brownies
Peanut Butter Cheesecake Brownies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut butter cheesecake brownies. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir until chocolate is completely melted and mixture is well blended. Using an electric mixer, beat together the cream cheese, eggs, and sugar. Add the peanut butter, adding the cream as necessary to make the mixture more smooth. How to Make Cheesecake Peanut Butter Swirl Brownies: To make the peanut butter cheesecake brownies, simply whip together your box brownie mix as directed and prepare your peanut butter cheesecake swirl in a separate bowl.

Peanut Butter Cheesecake Brownies is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Peanut Butter Cheesecake Brownies is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook peanut butter cheesecake brownies using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Cheesecake Brownies:
  1. Get 1 packages Chewy Brownie Mix, 13x9 in. pan size
  2. Prepare 1 packages Cream cheese 8oz. size, softened
  3. Make ready 1/3 cup Sugar
  4. Prepare 1 Egg
  5. Make ready 1/4 cup Creamy Peanut Butter
  6. Prepare 1/2 tsp Vanilla Extract
  7. Take 1 Cool Whip topping
  8. Make ready 1 Cherries

In one bite you will be blown away with fudgy brownies and creamy peanut butter cheesecake with a few. In a large bowl cream together cream cheese, peanut butter, and sugar until smooth. Fold in cool whip until combined. Spread evenly over cooled brownies and sprinkle with remaining candy.

Steps to make Peanut Butter Cheesecake Brownies:
  1. Pre heat oven to 350
  2. Mix brownie batter as directed on package
  3. In a bowl, mix cream cheese, sugar, egg, peanut butter, and vanilla until well blended
  4. Line mini muffin pans with paper liners, makes about 40
  5. Spoon in brownie mix to muffin pans, filling to about 3/4 full
  6. Spoon peanut butter mixture onto brownie mixture, pressing into batter slightly
  7. Bake for about 20 to 30 minutes, until a toothpick comes out clean
  8. Let cool, then add cool whip and cherries. Enjoy!

Fold in cool whip until combined. Spread evenly over cooled brownies and sprinkle with remaining candy. Microwave the chocolate chips and ¼ cup peanut butter until smooth. Spread this on top of the cold cheesecake brownies. Melt the other ¼ peanut butter and drizzle across the top.

So that is going to wrap it up for this special food peanut butter cheesecake brownies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!