Salmon with garlic and dill butter sauce
Salmon with garlic and dill butter sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, salmon with garlic and dill butter sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Smoked Paprika Roasted Salmon With Sautéed Spinach Recipe. Mix butter, white wine, lemon juice, and garlic together in a small bowl. Place salmon, skin side down, into the baking pan. Salmon with garlic and dill butter sauce.

Salmon with garlic and dill butter sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Salmon with garlic and dill butter sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have salmon with garlic and dill butter sauce using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salmon with garlic and dill butter sauce:
  1. Prepare 4 salmon fillets
  2. Make ready 1 good knob of butter
  3. Take Clove garlic
  4. Get Drill dill
  5. Make ready to taste Salt
  6. Get Salad of your choice

Put butter, chopped garlic and dill in a bowl. Mash it all up together with a fork. Place each fillet on a piece of baking paper. Add some butter on top and a bit of salt.

Steps to make Salmon with garlic and dill butter sauce:
  1. Preheat oven to 200. Put butter, chopped garlic and dill in a bowl. Mash it all up together with a fork
  2. Place each fillet on a piece of baking paper. Add some butter on top and a bit of salt. Fold up like a parcel
  3. Bake for 15 mins. Serve in the paper with some salad 😀

Place each fillet on a piece of baking paper. Add some butter on top and a bit of salt. Serve in the paper with some salad 😀. Preheat a medium size skillet over medium high heat. Salt and pepper the salmon filets.

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