Garlic Bread
Garlic Bread

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, garlic bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Find plain garlic bread, garlic cheese bread, and garlic toast versions. Whether you serve it as an appetizer or as a side dish with your favorite pasta dishes, you'll love these garlic bread recipes. Find plain garlic bread, garlic cheese bread, and garlic toast versions. In a small bowl, combine butter and garlic.

Garlic Bread is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Garlic Bread is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic bread using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Bread:
  1. Prepare For dough:
  2. Get 1 cup Maida
  3. Prepare 1 Tsp Sugar
  4. Get 1/2 Tsp Baking Powder
  5. Get 1/4 Tsp Baking soda
  6. Make ready 1 Tsp Italian seasoning
  7. Prepare 2 Tbsp Sour curd
  8. Prepare 1.5 Tsp Oil
  9. Prepare 1/4 cup Milk
  10. Take As per taste Salt
  11. Get As required Water
  12. Take For garlic butter:
  13. Prepare 2 Tbsp Salted Butter
  14. Take 2 Tsp Garlic (finely chopped)
  15. Make ready 1 Tsp Italian seasoning
  16. Take For filling:
  17. Make ready As required Mozzarella cheese
  18. Get 1/2 cup Sweet corn
  19. Get 1/2 tsp Garlic (thinly sliced)

I liked the mix of sweet, sharp and savory that all three bring to the table, but feel. Make garlic compound butter: In a small bowl, mix softened butter with garlic, salt, and parsley until well combined. Spread the garlic mixture on the other half of the bread, and put the halves together. I simplify the whole recipe by stirring the garlic powder, parsley, and parmesan into softened butter to make a thick paste, spread the mixture onto the bread slices, and sprinkling a bit of paprika in the center of each piece.then bake!

Steps to make Garlic Bread:
  1. Mix the mentioned ingredients well to form a medium soft dough. Let it rest for around 25-30 mins.
  2. Take 2 tbsp of butter which is at room temperature in a bowl, add finely chopped garlic and italian seasoning to it and mix well.
  3. After 25-30 mins, take the dough and knead it again for around 2 min, dust it with maida and roll out using a rolling pin or stretch it with your palm.
  4. Spread the garlic butter, shredded mozzarella cheese, corn and few slices of garlic on one half of the bread. Apply water on the edges and fold the other half to form a semicircle, seal the edges properly.
  5. Apply some more garlic butter on top and make markings with a knife, do not cut it completely.
  6. Put the bread on a greased pan and bake for around 20-25 min at 180 degrees in a pre heated oven. After it is done brush it with some more butter(optional).
  7. Delicious and amazing looking garlic bread is ready!

Spread the garlic mixture on the other half of the bread, and put the halves together. I simplify the whole recipe by stirring the garlic powder, parsley, and parmesan into softened butter to make a thick paste, spread the mixture onto the bread slices, and sprinkling a bit of paprika in the center of each piece.then bake! There are several methods and twists for making garlic bread, the easiest being just rubbing a cut clove of garlic over toasted slices of Italian or French bread, and spreading the toast with olive oil or butter. Here are a couple of methods that make wonderful garlic bread, depending on how you like it, either toasty or soft. Slice a French bread loaf in half lengthwise and make your garlic bread spread.

So that’s going to wrap it up for this exceptional food garlic bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!