Garlic butter Paratha
Garlic butter Paratha

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic butter paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Different ways paratha recipe/garlic butter masala paratha/best for Sunday breakfast/step by step/if you like my recipes please like share subscribe https://. Garlic Paratha Recipe As we all love garlic bread and it tastes really good so I thought of making paratha with the same garlic butter and trust me guys, this recipe comes out so good. You can also pack this paratha for lunch boxes or you can easily make them for dinner as well. I think they also goes well for the picnic too. butter garlic noodles recipe

Garlic butter Paratha is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Garlic butter Paratha is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook garlic butter paratha using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic butter Paratha:
  1. Take 250 gram wheat dough
  2. Make ready 1 cup garlic butter
  3. Take as needed oil

Super easy to make and the nutty flavor of fried garlic will give you the best taste. If you have boiled rice at home then you can quickly make this delicious rice. Meanwhile, in a large saucepan, saute garlic in butter. Drain pasta; add to garlic butter.

Steps to make Garlic butter Paratha:
  1. Take a twa and leave it for heat.other side now take dough and make balls.and spread it with the help of rolling pin.
  2. After that spread it garlic butter and again make ball and again spread like a chpati.
  3. After that 1 spoon add oil in heat twa and spread this Parantha and fry it both side till change it's own orange brown colour.serve it.and make all Parantha. (I used homemade garlic butter and I also uploaded garlic butter recipe)

Meanwhile, in a large saucepan, saute garlic in butter. Drain pasta; add to garlic butter. Stir in the Parmesan cheese, parsley, salt and pepper; toss to coat. Once cooked through, scrunch the paratha to release any built-up steam. How to make Garlic (Lehsun) Paratha Combine the maida, water, ghee, salt and sugar in a large bowl.

So that is going to wrap it up for this special food garlic butter paratha recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!