Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pizza dough. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
We use all-purpose flour because double zero is hard to find. But if you're lucky enough to live near an Italian market or willing to purchase double zero flour online, using this flour will take your crust to the next level. You won't be disappointed with the results! This no-rise pizza dough recipe involves mixing a few basic ingredients and patting the dough into the pan.
Pizza dough is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pizza dough is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pizza dough using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pizza dough:
- Prepare 4 cups maida
- Prepare 2 tsp yeast
- Take 2 tsp sugar
- Take 1 tsp salt
- Prepare 1 glass Warm water(note bht zyada warm na ho water)
- Make ready 4 tbsp Oil
The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. Refrigerated dough will keep several days. It may also be successfully frozen and thawed. Keeping preweighed individual frozen dough balls on hand makes it easy to have pizza whenever you like. (Thaw dough overnight in the refrigerator or leave at room temperature for several hours.) Featured in: Pizza, Made With A Light Hand, California Style.
Steps to make Pizza dough:
- Maida me hm salt or oil add karein ge Thore se neem grm pani me yeast or sugar add kar ge Or 1 mnt ke liye rakh de ge Phr maide me add kar dein ge or do knead kar lein ge Almost 10 mnts hm ne palm ki madad se knead kar leni hai do ready
- 2 hours ke liye rise hone ke liye ksi warm place par rakh dena hai
It may also be successfully frozen and thawed. Keeping preweighed individual frozen dough balls on hand makes it easy to have pizza whenever you like. (Thaw dough overnight in the refrigerator or leave at room temperature for several hours.) Featured in: Pizza, Made With A Light Hand, California Style. Thank you Martha, my new to go too. Place the stretched out dough on a generously floured pizza peel. Apply the pureed tomatoes and mozzarella cheese very sparingly on top of the pizza dough.
So that’s going to wrap this up with this special food pizza dough recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
