Low fat ginger and chilli turkey patties
Low fat ginger and chilli turkey patties

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, low fat ginger and chilli turkey patties. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Looking for a low-fat alternative to a beef burger? These healthy turkey burgers are kicked up a notch with Thai-inspired ginger and chilli. Crumble the turkey into the pan, breaking it apart with a wooden spoon. Stir in chili powder, cumin, coriander, and oregano.

Low fat ginger and chilli turkey patties is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Low fat ginger and chilli turkey patties is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook low fat ginger and chilli turkey patties using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low fat ginger and chilli turkey patties:
  1. Get 400 g 2% fat minced turkey
  2. Get 1 small red chilli
  3. Make ready 2 cm root ginger
  4. Get 2 garlic cloves
  5. Prepare 1 small bunch of coriander
  6. Make ready 1 whole egg
  7. Take 1 small white onion
  8. Get 2 slices bread
  9. Take Salt and pepper

Along with an egg and breadcrumbs, baking also helps keeps the turkey burgers whole and prevent them from falling apart. Thanks for all the great reviews! The published recipe isn't exactly what I submitted, but close enough. :) It's the seasonings that matter! I also use it as a base recipe and adjust to my whims.

Instructions to make Low fat ginger and chilli turkey patties:
  1. Mix together the turkey, chopped chilli, coriander, chopped ginger and garlic.
  2. Blend your bread to make crumbs and add to the mix, along with your whole egg.
  3. Dice and cook the onion and cool. Add to the mix. Season with salt and pepper.
  4. Mix well to form a firm mix and form your patties. Chill in the fridge before cooking.
  5. Bake or grill until cooked through and serve on your favourite bun and toppings

The published recipe isn't exactly what I submitted, but close enough. :) It's the seasonings that matter! I also use it as a base recipe and adjust to my whims. Lately it's been a few ribs of celery, a bell pepper, the onion & garlic - saute all that together in olive oil. Once softened, add the turkey and brown. Add the turkey, almond flour, yogurt, mustard, egg, salt, black pepper, garlic and onion to your food processor's bowl.

So that is going to wrap this up with this special food low fat ginger and chilli turkey patties recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!