No Knead Gardenscape Bread
No Knead Gardenscape Bread

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, no knead gardenscape bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Great recipe for No Knead Gardenscape Bread. When I am baking bread, everything is good , especially with this one. It looks like a painted picture. A beautiful and DELICIOUS BREAD, with lots of colour, and flavours.

No Knead Gardenscape Bread is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. No Knead Gardenscape Bread is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook no knead gardenscape bread using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make No Knead Gardenscape Bread:
  1. Prepare 500 g all purpose flour
  2. Take 340 ml warm water
  3. Make ready 7 g dried yeast
  4. Get 3 tbsp olive oil or sunflower oil
  5. Prepare 2 tsp salt
  6. Take 2 tsp sugar
  7. Prepare Herbs and vegetables

The reason why this technique is so popular is because it is amazingly forgiving, and by far the easiest way to make fresh artisan-quality bread at home. In a large bowl combine flour, yeast and salt. No-Knead Casserole Bread You'll love this cheddar bread made in a casserole dish. It is one of the easiest yeast breads to make.

Steps to make No Knead Gardenscape Bread:
  1. In a large bowl,whisk warm water, dried yeast, sugar and oil until well mixed.Then,combine salt and flour together. Using a wooden spoon and gradually add flour to the yeast mixture and stir until you have a slightly sticky and wet dough.
  2. Cover it with a plastic wrap or kitchen towel and let stand in a warm placefor 3-4 hours or until the dough doubled in size.
  3. After 3-4 hours, dough will become puffy and dotted with bubbles. Grease inside a baking tray and transfer the dough to the tray. Using the wooden spoon and shape the dough. Brush surface of the dough with some oil.
  4. Cover it with a towel and let stand on the counter top for 30 minutes. - Meanwhile, preheat the oven to 190C degree. After 30 minutes, Then,use your favourite herbs and vegetables and place on the dough gen. Gently press them on the dough to create garden like design on the dough. Place it in the oven and bake it for 25-30 minutes.
  5. Let it cool and brush some oil before slicing. This bread is equally good with soup, any meat dish, or with butter …

No-Knead Casserole Bread You'll love this cheddar bread made in a casserole dish. It is one of the easiest yeast breads to make. And since it calls for rapid-rise yeast, you don't have to wait long to enjoy it! Exceptionally delicious no-knead bread that features airy and soft crumb, thin and crispy crust, captivating dark golden brown color and an unforgettable taste with a touch of sweetness that lingers in your mouth. In hindsight, my first bread was a disaster.

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