Chocolate swirl bread
Chocolate swirl bread

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate swirl bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate swirl bread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chocolate swirl bread is something which I’ve loved my entire life.

Chocolate-Cinnamon Swirl Bread End brunch on a sweet note by slicing into a loaf of this rich, babka-inspired swirl bread. Enriching the yeasted dough with eggs and milk produces a super tender crumb once baked, but not before becoming the canvas for a cinnamon-spiked chocolate filling. In large mixing bowl, add the egg, egg yolks, vanilla, sugar, and honey and whisk to combine. Add in the milk and yeast mixture and whisk until fully incorporated.

To get started with this recipe, we have to prepare a few components. You can cook chocolate swirl bread using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate swirl bread:
  1. Get Main dough
  2. Take 250 g bread flour
  3. Prepare 170 g milk
  4. Make ready 3 g Yeast
  5. Take 5 g salt
  6. Make ready 40 g Sugar
  7. Make ready 25 g butter
  8. Get Chocolate dough
  9. Get 10 g chocolate powder
  10. Take 15 g milk

Don't worry, we'll go over how to make both! Fill the loaf pan with alternating scoops of the banana batter and the chocolate batter. Using a knife, swirl the batters together. Add to flour mixture; mix well.

Steps to make Chocolate swirl bread:
  1. Mix everything together for the main dough, after 30 mins, add in butter to knead, the dough become sticky
  2. After 10-15mins, it will become non. Sticky dough ; divided the dough in 2 and add in the ingredient for the chocolate dough, and mix well.
  3. Wait an hour, for it to double in size
  4. Take the dough n press it to release the air, do the same with both dough
  5. Roll it into rectangular shape
  6. Put them tgt
  7. Roll them tgt
  8. Put oil in the case, let it rise for 30 mins
  9. Put it in oven 180 degree for 20 min

Using a knife, swirl the batters together. Add to flour mixture; mix well. Chocolate Swirl Bread is an impressive homemade bread that is actually easy to make. The chocolate filling is layered into the dough then rolled up tightly into a log. A few simple steps let you twist and braid the dough into a swirled mix of dough and chocolate.

So that is going to wrap it up with this special food chocolate swirl bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!