Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ginger mutton. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Remove from pan, and set aside. In a large resealable plastic bag combine the garlic, ginger, oil and lime juice. Seal bag and shake until blended. Stir sauce mixture and add to the pan.
Ginger mutton is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Ginger mutton is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have ginger mutton using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ginger mutton:
- Get (For marination)
- Prepare 1/2 mutton
- Make ready 1 cup yogurt
- Make ready 3 large tomatoes(grinded)
- Prepare 1 Tbs red chilli powder
- Get 1/2 tsp turmeric powder
- Prepare 1 tsp salt
- Prepare 1 Tb Raw papaya
- Take 1 tsp black pepper
- Take 2 tsp lemon juice
- Get 1 cup fried onions
- Prepare (For cooking)
- Take 1 cup oil
- Make ready 1 Ts ginger garlic paste
- Prepare Water as required
- Take 1/4 Tsp cardinum
- Prepare 1/4 Tsp mace powder
- Get 1/2 cup oil
- Prepare 1/2 tsp whole spices powder
Chicken with Ginger Chicken with Ginger. In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat. In a large skillet, heat oil over medium-high heat; brown chicken.
Instructions to make Ginger mutton:
- Marination ke tamam ajza ko mix kar ke is me mutton add karein or achi trha mix kar ke half hour marinate krne rakh dein
- Ab karhai me oil grm kar ke is me ginger garlic paste dal kar 1 min fry karein
- Ab is me marinated mutton ko sal kar achi trha 2'3 min bhon lein
- Is ke bd Pani shamil kar ke cover kar dein or galne to pakaen.
- Jab gal jae to is me cooking ke Baki ajza dal kar cover karein or 5 min dam par rakh dein
- Ginger mutton ready hai ise naan or rotiyon ke sath grm grm serve karein😋😋😋
A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat. In a large skillet, heat oil over medium-high heat; brown chicken. Stir in water and reserved marinade. If desired, serve chicken with cooking sauce. Dry the beef cubes with paper towels and then sprinkle them with salt and pepper.
So that’s going to wrap this up for this special food ginger mutton recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
