Ginger Tea
Ginger Tea

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ginger tea. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Ginger Tea is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Ginger Tea is something that I have loved my entire life. They’re fine and they look fantastic.

Ginger is native to Asia and is the flowering plant of the Zingiberaceae family. Its root, or stem, adds flavor to many types of cuisine, but is also an ancient herbal remedy for a host of. You can make ginger root tea by peeling the root and slicing or chopping it. A spicy beverage, ginger tea is a warming, invigorating, caffeine-free alternative to black tea or coffee, which has numerous health benefits.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ginger tea using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Tea:
  1. Prepare 2.5 cups Water
  2. Prepare 1 teaspoon Ginger smashed
  3. Take 1/2 teaspoon Tea leaves
  4. Prepare 5 drops Honey (for each cup)

I usually make a double batch once per week. When I get nauseous from my medications, I simply reheat a cup of the prepared tea. On day six, the ginger still isn't overpowering. Ginger tea is a non-alcoholic, non-caffeinated, and virtually calorie-free drink (unless you add a sweetener).

Instructions to make Ginger Tea:
  1. Mash or grate ginger
  2. Boil water.
  3. Put the ginger in the boiling water and simmer for 3 minutes.
  4. Add tea leaves and put off the flame.
  5. Cover and keep for 5 minutes
  6. Strain in cups.
  7. Add honey and serve.

On day six, the ginger still isn't overpowering. Ginger tea is a non-alcoholic, non-caffeinated, and virtually calorie-free drink (unless you add a sweetener). So, it's a great option if you're cutting back on any of the above. Ginger tea aids digestion, helps soothe upset stomachs, and can reduce nausea. With its high levels of Vitamin C, magnesium and other minerals, ginger root is extremely beneficial for health.

So that is going to wrap this up for this exceptional food ginger tea recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!