Ginger & Garlic Paste
Ginger & Garlic Paste

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, ginger & garlic paste. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Overview Information Ginger is a plant with leafy stems and yellowish green flowers. The ginger spice comes from the roots of the plant. Ginger is native to warmer parts of Asia, such as China. Ginger is a flowering tropical plant that grows in China, India, Africa, the Caribbean, and other warm climates.

Ginger & Garlic Paste is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Ginger & Garlic Paste is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have ginger & garlic paste using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ginger & Garlic Paste:
  1. Get 200 grams Ginger
  2. Take 200 grams Garlic
  3. Get 2 tbls Oil

Get emergency medical help if you have signs of an allergic reaction: hives; difficulty breathing; swelling of your face, lips, tongue, or throat. Although not all side effects are known, ginger is thought to be likely safe for most people. Ginger is a flowering plant that originated in Southeast Asia. It's among the healthiest (and most delicious) spices on the planet.

Instructions to make Ginger & Garlic Paste:
  1. Peel all garlic and ginger. Chopped the ginger in to small pieces.
  2. In chopper (can use blend or mixer) add Ginger and Garlic.
  3. Then add oil in it and blend. Mix with spoon after blending at once.
  4. Blend again for a minute. And pour all the paste in clean sterallized jar.
  5. Can use up to three weeks in fridge. (use always clean spoon for using paste).

Ginger is a flowering plant that originated in Southeast Asia. It's among the healthiest (and most delicious) spices on the planet. It belongs to the Zingiberaceae family, and it's closely. While it may seem like ginger is a recent trend in holistic and alternative treatments, the plant, which originated in Southeast Asia, has been used for medicinal purposes in countries like India. Ginger has a history of medicinal uses, and research suggests the root not only can help soothe an upset stomach, but also help shorten the common cold, lower blood sugar, and even prevent cancer.

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