Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, fish fillets served together with pilau. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish fillets served together with pilau is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fish fillets served together with pilau is something which I’ve loved my whole life. They are fine and they look fantastic.
I served the fish on lemon pilaf as I was craving Basmati rice but didn't want to do my normal steamed version. I have to say, this is so much easier than most people think and it is without-a-doubt one of the most delicious ways to prepare rice. Heat the oil in a lidded flameproof casserole dish. Gently turn fillets and cook until golden.
To get started with this recipe, we have to prepare a few ingredients. You can have fish fillets served together with pilau using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fish fillets served together with pilau:
- Make ready 1 kg fish
- Get 100 g flour
- Take 3-4 eggs
- Prepare 100 g breadcrums
- Make ready 500 ml cooking oil
- Make ready salt
Greek-Style Potatoes Spiced with Lemon Mild white fish such as tilapia and sole are essential in the Mediterranean diet. Therefore, it's no wonder that the iconic side dish involving lemony potatoes that originated in Greece has also become a staple when served together with the said fish. Whether you're serving up fresh fish on the grill, baking it from frozen, or pan-frying to perfection, there's a side dish on this list that will make your fish a meal. Still looking for the perfect recipe to serve with one of these top-rated sides?
Steps to make Fish fillets served together with pilau:
- Cut the fish into long strips..
- Deep into the flour.. then in a bowl having whisked eggs then coat with breadcrumbs
- Preheat your oil, then deep the fish for about 5 minutes
- After cooking garnish with some lemon slices
Whether you're serving up fresh fish on the grill, baking it from frozen, or pan-frying to perfection, there's a side dish on this list that will make your fish a meal. Still looking for the perfect recipe to serve with one of these top-rated sides? Each side dish is paired with a fish recipe that will make for a no-fail dinner. Combine the salt, black pepper, cumin, cinnamon, and cayenne and rub over the salmon fillets. Serve each salmon fillet over a generous scoop of the quinoa pilaf.
So that’s going to wrap it up for this exceptional food fish fillets served together with pilau recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
