Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, taisen's throw together ham casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
I threw this together using what I had here. the kids liked it. I think it needed a little something more but not sure. it was good but not my best. With layers of thinly-sliced potatoes, diced ham, peas and a made-from-scratch sauce, this Cheesy Ham and Potato Casserole with Corn Flakes on top is an easy dinner that the whole family will love! Use up your leftover ham from a recent holiday, or purchase cubed ham at the grocery store – either way, it's a simple, affordable, one dish meal!
taisen's throw together ham casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. taisen's throw together ham casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook taisen's throw together ham casserole using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make taisen's throw together ham casserole:
- Get 1 left over ham
- Make ready 2 box of mac and cheese
- Make ready 2 can carrots
- Take 2 can peas
- Get 1 pepper to taste
- Get 2 tsp season salt
- Make ready 1 salt if desired
- Prepare 1 butter
- Take 1 mild cheddar or colby cheese shredded
Made with egg noodles, chopped ham, a tasty mix of vegetables (carrots, broccoli. Cook the egg noodles according to package directions, drain and set aside. In a large bowl, whisk together the soup, sour cream, milk, and seasonings until well combined. If you're looking for an easy weeknight dinner or have some leftovers to use up, this ham and potato bake is your delicious answer.
Instructions to make taisen's throw together ham casserole:
- pre heat oven to 350
- add water to boil to another pot. start that going first to get it boiling for the mac n cheese. turn it up on high. try to get it close to boiling before you start the next two steps
- pull or cut ham into pieces. put them in a skillet with a bit of pepper and some butter. turn it on to medium low. cover with lid.
- open cans of peas and carrots. drain cans. add into a pot. add butter , pepper, season salt. turn on medium cover with a lid
- cook these three stirring every so often.
- shred the cheese unless you bought pre shredded. set aside
- keep everything on low and covered until your mac and cheese is cooked, drained and mixed up like you normally make it
- turn all burners off. get a casserole dish and mix everything together. if there is extra liquid from the butter drain as much as u can
- as long as everything was kept warm enough pop this in the oven uncovered for 15 to 20 mins.
- pull it out. sprinkle with shredded cheese. stick it back into the oven for just a few minutes. long enough to melt the cheese.
- pull it out and serve
In a large bowl, whisk together the soup, sour cream, milk, and seasonings until well combined. If you're looking for an easy weeknight dinner or have some leftovers to use up, this ham and potato bake is your delicious answer. Ground beef, olives, egg noodles, corn, taco sauce and seasoning give this throw together casserole it's South-of-the-border flavor. It's always my husband's job to peel all of our leftovers off our Christmas ham. I make sure to remind him that he needs to get every last bit off that bone.
So that is going to wrap it up with this exceptional food taisen's throw together ham casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
