Dirty Matcha Latte for the Whiskless
Dirty Matcha Latte for the Whiskless

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, dirty matcha latte for the whiskless. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

They advise I make it into a paste first then add hot liquid. This is a dirty matcha latte. You can opt out of the espresso shot if you'd like a plain matcha latte. I like to make my espresso first because this lets it cool down while you prepare the rest of your drink.

Dirty Matcha Latte for the Whiskless is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Dirty Matcha Latte for the Whiskless is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have dirty matcha latte for the whiskless using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Dirty Matcha Latte for the Whiskless:
  1. Make ready 1 tblsp hot milk
  2. Take 1 1/2 tsp matcha
  3. Make ready 1 cup cold milk
  4. Make ready 1 shot espresso

And a matcha latte is the ultimate treat. You can also use a special matcha bowl, but I find that a mug works just fine (and doesn't dirty up as many dishes). Ingredients of Dirty Matcha Latte for the Whiskless. In a small pot, add matcha powder and a little bit of almond milk over low heat.

Steps to make Dirty Matcha Latte for the Whiskless:
  1. In a cup Mix the tablespoon of hot milk with match to form a paste and continue whisking. Heat and froth the milk.
  2. Gradually add frothed milk and keep stirring till all is incorporated. Add espresso and voila! You can add sweetener, I prefer it bitter.

Ingredients of Dirty Matcha Latte for the Whiskless. In a small pot, add matcha powder and a little bit of almond milk over low heat. Whisk until the matcha powder has completely dissolved. Pour the rest of the almond milk into the pot. Add the oats and maple syrup and let it cook for a few minutes before removing from heat.

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