Oven-baked Okonomiyaki with Ham & Egg
Oven-baked Okonomiyaki with Ham & Egg

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, oven-baked okonomiyaki with ham & egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Oven-baked Okonomiyaki with Ham & Egg is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Oven-baked Okonomiyaki with Ham & Egg is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook oven-baked okonomiyaki with ham & egg using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven-baked Okonomiyaki with Ham & Egg:
  1. Get 2 cups Self-Raising Flour
  2. Prepare 2 cups Water
  3. Prepare 4 Eggs *2 Eggs are for topping
  4. Get 1 teaspoon Dashi Power *optional
  5. Make ready *Note: Add as much as you like if you can combine with the batter
  6. Make ready 1/4-1/2 Cabbage
  7. Get 200 g Ham *cut into small pieces
  8. Take 1/4-1/3 cup Edamame Beans OR Peas *optional
  9. Get Okonomiyaki Sauce
  10. Take Japanese Mayonnaise
Instructions to make Oven-baked Okonomiyaki with Ham & Egg:
  1. Preheat the oven to 220°C. Make a batter by mixing Flour, Water, 2 Eggs and Dashi Powder.
  2. Add shredded Cabbage, Ham and Edamame (OR Peas) to the batter, and mix well. You may add more vegetables and other ingredients to it.
  3. Line 1 large baking tray (OR 2 baking trays) with baking paper. Spread the mixture on the tray(s). Spread whisked 2 Eggs on top.
  4. Bake for 15 to 20 minutes until top is browned and the cabbage mixture is well cooked.
  5. Dress with Okonomiyaki Sauce and Japanese Mayonnaise, and enjoy. *Note: Sprinkle Katsuobushi (Bonito Flakes), Aonori OR Benishooga (Pickled Ginger) if you have, but I didn’t haver any of them.

So that is going to wrap it up for this exceptional food oven-baked okonomiyaki with ham & egg recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!