Pan fried Githeri #Local food contest Nairobi east
Pan fried Githeri #Local food contest Nairobi east

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pan fried githeri #local food contest nairobi east. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pan fried Githeri #Local food contest Nairobi east is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Pan fried Githeri #Local food contest Nairobi east is something which I’ve loved my entire life.

Then to fresh frying pan put your onions and oil cook till brown. Add tomatoes cook till its think. Heat the oil in a sauce pan. Add the onions n cook them until brown.

To get started with this particular recipe, we must first prepare a few components. You can cook pan fried githeri #local food contest nairobi east using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pan fried Githeri #Local food contest Nairobi east:
  1. Prepare Githeri (boiled maize and beans together)
  2. Get Enough cooking oil
  3. Get 1 onion
  4. Prepare 1 tomatoe
  5. Make ready to taste Salt

Heat the cooking oil in a pan and, once hot, add the beans, maize and curry powder. Heat the oil in a pan, add the chopped onions and fry until transluscent (but not brown). Add the garlic paste and tomato paste followed by the chopped tomatoes. Cook on low heat until the tomatoes are mushy, stirring regularly and breaking up the tomato pieces with your spoon as you stir.

Steps to make Pan fried Githeri #Local food contest Nairobi east:
  1. Fry onions in oil till soft
  2. Add githeri and allow to cook till any water dries and it starts to stick
  3. Lower the heat and add diced tomatoe
  4. Cover allow it to cook with steam till the tomatoe softens
  5. Stir well and add a little water for soup(optional)
  6. Serve hot

Add the garlic paste and tomato paste followed by the chopped tomatoes. Cook on low heat until the tomatoes are mushy, stirring regularly and breaking up the tomato pieces with your spoon as you stir. Method Heat the cooking oil in a pan and, once hot, add the beans, maize and curry powder. Mix the Royco Mchuzi Mix with the orange juice and add to the pan. Githeri is a traditional kenyan dish of which the name derives from the Kikuyu people of Kenya.

So that is going to wrap it up for this exceptional food pan fried githeri #local food contest nairobi east recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!