Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pan fried chunks pepper steak. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Season the steaks liberally with salt and pepper. When the butter starts to bubble,season the steaks liberally with salt and black pepper and add to pan. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides.
Pan fried chunks pepper steak is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Pan fried chunks pepper steak is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried chunks pepper steak using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan fried chunks pepper steak:
- Take 2 kg steak
- Get Black pepper
- Prepare Dania, garlic, ginger,green chillies(blend together)
- Take Salt
- Make ready Oil
How to Pan Sear Steaks: Pat dry - use paper towels to pat the steaks dry to get a perfect sear and reduce oil splatter. Season generously - just before cooking steaks, sprinkle both sides liberally with salt and pepper. Preheat the pan on medium and brush with oil. Place a rimmed sheet pan large enough for the steak(s) into the oven to warm.
Instructions to make Pan fried chunks pepper steak:
- First season your steak with salt and black pepper.make sure it's not frozen if it is let it rest for half an hour at room temp
- Now add your blended mixture to the steak
- Let it sit for half an hour.
- Add your oil in a pan and shallow fry all your steak.i do mine medium cooked but you can cook however you like it.
Preheat the pan on medium and brush with oil. Place a rimmed sheet pan large enough for the steak(s) into the oven to warm. Sprinkle on desired amount of garlic powder, salt & pepper to each side of the steak(s). Cover top with a piece of plastic wrap. Cut off a nice healthy chunk of butter and throw it in the pan along with a generous amount of garlic.
So that is going to wrap this up for this special food pan fried chunks pepper steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
